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71-75 Shelton Street, Covent Garden, London, WC2H 9JQ, United Kingdom

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Home/Vegetarian Wine/Page 22

Vegetarian Wine — page 22 of 25

Wines 505–528 of 581 on the Vegetarian Wine shelf, chosen one at a time.

Vegetarian wine

2022 Parotet, Celler del Roure — Red Blend Valencia, Spain wine

Parotet, Celler del Roure

Style: Mineral-driven organic red blend

Taste: Dark fruit, white pepper, clay minerality, alive and fresh

Food: Grilled lamb, roasted game, stews, beef, venison

Occasion: Sunday lunch, date night, roast dinners

BodyMedium-Bodied

View details →£25.95

2023 Bourgogne Rouge, Domaine Claude Dugat — Pinot Noir Burgundy, France wine

Bourgogne Rouge, Domaine Claude Dugat

Style: Elegant, cool-climate Pinot Noir

Taste: Red cherry, raspberry, violet, mineral spine, silken tannins

Food: Roast dinners, poultry, mushrooms, cured meats, pasta

Occasion: Date night, gifting

BodyMedium-Bodied

AcidityMedium-Plus

View details →£69.30

2025 Cuvée Alexandre Coteaux d'Aix-en-Provence Rosé, Château Beaulieu — Rose Blend France wine

Cuvée Alexandre Coteaux d'Aix-en-Provence Rosé, Château Beaulieu

Style: Pale, mineral-fresh Provence rosé

Taste: Redcurrant, exotic fruit, zesty acidity, bone-dry

Food: Charcuterie, shellfish, grilled fish, salads, aperitif

Occasion: Summer drinking, Sunday lunch, weeknight, aperitivo

BodyFull-Bodied

AcidityMedium-Plus

SweetnessBone Dry

View details →£18.55

2019 Colección Monastrell/Cabernet Sauvignon, Familia Castaño wine

Colección Monastrell/Cabernet Sauvignon, Familia Castaño

Style: Monastrell-led Spanish red, silky and layered

Taste: Blackberry, blueberry, clove, pepper, vanilla oak

Food: Roasted meats, cured charcuterie, aged cheeses

Occasion: Weeknight; Sunday Lunch

BodyFull-Bodied

SweetnessBone Dry

View details →£17.60

2019 Ugo Contini Bonacossi, Capezzana — Red Blend Tuscany, Italy wine

Ugo Contini Bonacossi, Capezzana

Style: Sangiovese, Bone Dry

Taste: Red cherry, tobacco leaf, mint, silky tannins

Food: BBQ & Grilled Dishes; Stews & Braises; Game & Venison; Beef & Steak

Occasion: Date Night; Gifting; Cellar Worthy

BodyFull-Bodied

SweetnessBone Dry

View details →£60.05

Carmignano Riserva, Villa di Trefiano

Carmignano Riserva, Villa di Trefiano

Style: Structured Tuscan blend, Sangiovese-led with Cabernet

Taste: Cherry, raspberry, herbal snap, spice; supple tannins

Food: Roasted game, braised beef, aged cheese, stews

Occasion: Date night, gifting, cellar worthy

BodyMedium-Bodied

SweetnessBone Dry

View details →£54.55

Trebbiano, Capezzana

Trebbiano, Capezzana

Style: Vibrant, mineral-driven Tuscan white

Taste: Yellow flowers, almond, vanilla with refined structure

Food: Seafood, risotto, antipasto, summer salads

Occasion: Sunday lunch, date night, aperitivo

BodyMedium-Bodied

SweetnessBone Dry

View details →£32.95

2021 Ghiaie della Furba, Capezzana — Bordeaux Blend Red Tuscany, Italy wine

Ghiaie della Furba, Capezzana

Style: Structured Bordeaux blend, dark fruit and cocoa

Taste: Black cherry, blackberry, ripe spice with refined tannin grip

Food: Roasted beef, grilled lamb, wild boar, aged Parmesan

Occasion: Date night, gifting, cellar worthy

BodyFull-Bodied

View details →£56.75

2021 Villa di Capezzana Carmignano, Capezzana — Cabernet - Sangiovese Carmignano DOCG, Italy wine

Villa di Capezzana Carmignano, Capezzana

Style: Structured Tuscan red

Taste: Violet, wild berry, coffee, cassis with refined tannins

Food: Roasted beef, game, aged cheeses, grilled meats

Occasion: Sunday lunch, date night, special dinners

BodyMedium-Bodied

SweetnessBone Dry

View details →£31.45

2023 Barco Reale di Carmignano, Capezzana — Cabernet - Sangiovese Tuscany, Italy wine

Barco Reale di Carmignano, Capezzana

Style: Sangiovese-led Tuscan blend, modern and food-friendly

Taste: Ripe cherry and plum, saline snap, integrated tannins, brisk freshness

Food: Grilled meat, game, braised beef, roasted dinners, aged cheese

Occasion: Weeknight supper, Sunday lunch, casual entertaining

BodyMedium-Bodied

SweetnessBone Dry

View details →£19.45

2021 Verdicchio Classico Riserva, Villa Bucci — Marche, Italy wine

Verdicchio Classico Riserva, Villa Bucci

Style: Off-dry, mineral-driven Verdicchio Riserva

Taste: Apricot compôte, honey, beeswax, saline minerality, almond finish

Food: Shellfish, white fish, seafood pasta, salads, vegetarian dishes

Occasion: Date night, gifting, aperitivo, solo meditation

BodyMedium-Bodied

View details →£56.90

2022 Pouilly-Fuissé 1er Cru Sur la Roche, Jean-Claude Boisset — Chardonnay Pouilly-Fuisse Premier Cru, France wine

Pouilly-Fuissé 1er Cru Sur la Roche, Jean-Claude Boisset

Style: Dry, mineral-driven Chardonnay

Taste: Citrus snap, stone fruit, stony minerality with toasty oak depth

Food: Shellfish, white fish, mushroom, poultry, oily fish

Occasion: Date night, gifting

BodyMedium-Bodied

View details →£50.10

2022 Organic Beaune 1er Cru Les Avaux, Jean-Claude Boisset wine

Organic Beaune 1er Cru Les Avaux, Jean-Claude Boisset

Style: Silky, mineral-driven Pinot Noir

Taste: Cherry and blackcurrant with savoury spice, mouthwatering acidity

Food: Roasted game, beef, brown-butter scallops

Occasion: Date Night; Gifting

BodyMedium-Bodied

AcidityMedium-Plus

View details →£70.55

JCB Caviar Crémant de Bourgogne Blanc de Blancs, JCB by Jean-Charles Boisset

JCB Caviar Crémant de Bourgogne Blanc de Blancs, JCB by Jean-Charles Boisset

Style: Crisp, refined Blanc de Blancs sparkling

Taste: Brioche-butter minerality, bright citrus, 18 months on lees

Food: Shellfish & butter sauce, poached chicken, soft cheese

Occasion: Weeknight, Sunday lunch, celebration, aperitivo

BodyFull-Bodied

AcidityMedium-Plus

View details →£20.80

2022 Pommard Les Vaumuriens, Jean-Claude Boisset — Pinot Noir Cote de Nuits, France wine

Pommard Les Vaumuriens, Jean-Claude Boisset

Style: Poised, silky Burgundy Pinot Noir

Taste: Rose petals, fresh red berries, refined tannins, bright acidity

Food: Roast dinners, braised beef, mushroom & truffle, game & venison

Occasion: Gifting, cellar worthy

BodyMedium-Bodied

AcidityMedium-Plus

View details →£74.05

2022 Marsannay Blanc, Jean-Claude Boisset — Chardonnay Cote de Nuits, France wine

Marsannay Blanc, Jean-Claude Boisset

Style: Dry, mineral-driven Chardonnay

Taste: Citrus, green apple, limestone minerality, oak toast restraint

Food: Shellfish, white fish, poultry, mushroom, oily fish

Occasion: Date night, gifting

BodyFull-Bodied

View details →£43.10

2022 Chambolle-Musigny, Jean-Claude Boisset — Pinot Noir Cote de Nuits, France wine

Chambolle-Musigny, Jean-Claude Boisset

Style: Silky, refined Burgundy red

Taste: Blackberry, violet, clove; medium body, fine tannins

Food: Roast Dinners; Mushroom & Truffle; Game & Venison; Stews & Braises; Beef & Steak

Occasion: Gifting; Cellar Worthy

BodyMedium-Bodied

SweetnessBone Dry

View details →£83.20

2022 Vosne-Romanée, Jean-Claude Boisset — Pinot Noir Cote de Nuits, France wine

Vosne-Romanée, Jean-Claude Boisset

Style: Silky, refined Pinot Noir

Taste: Strawberry, raspberry, red cherry with mineral drive

Food: Roast dinners, beef, game, mushroom, aged cheese

Occasion: Gifting, cellar worthy

BodyMedium-Bodied

SweetnessBone Dry

View details →£105.40

2023 L'Aberadou Pur Cinsault de Schistes IGP Pays d'Hérault, Boulevard Napoléon wine

L'Aberadou Pur Cinsault de Schistes IGP Pays d'Hérault, Boulevard Napoléon

Style: Bone-dry Cinsault, high-altitude schist

Taste: Violet, red fruit, grippy tannins, bright acidity

Food: Game, tomato pasta, aged cheese

Occasion: Weeknight; Sunday Lunch

BodyFull-Bodied

SweetnessBone Dry

View details →£22.35

2022 Le Pal Grenache Gris VdP de l'Hérault, Boulevard Napoléon — IGP Pays d'Herault, France wine

Le Pal Grenache Gris VdP de l'Hérault, Boulevard Napoléon

Style: Dry, mineral-driven rosé with texture

Taste: Lime zest, white peach, hazelnut, subtle smoke

Food: Seafood, poultry, spicy Asian, salads, white fish

Occasion: Sunday lunch, date night, aperitivo

BodyFull-Bodied

AcidityMedium-Plus

View details →£30.85

2023 Le Pujol Grenache VdP de l'Hérault, Boulevard Napoléon — Grenache (Garnacha) IGP Pays d'Herault, France wine

Le Pujol Grenache VdP de l'Hérault, Boulevard Napoléon

Style: Silky, vibrant Grenache

Taste: Red-fruit purity, savoury snap, crackling acidity

Food: Roasted duck, grilled lamb, beef & steak, charcuterie

Occasion: Weeknight or Sunday lunch

BodyFull-Bodied

View details →£24.90

2022 Rasteau, Domaine Bressy-Masson — Grenache - Syrah Rhone, France wine

Rasteau, Domaine Bressy-Masson

Style: Full-bodied Southern Rhône red

Taste: Blackberry, violet florals, liquorice, saline minerality

Food: Stews, braises, roasts, beef, game

Occasion: Weeknight supper or considered dining

BodyFull-Bodied

SweetnessBone Dry

View details →£24.20

2022 Tabuérniga Rioja, Bodega Lanzaga — Rioja Red Blend Rioja DOCa, Spain wine

Tabuérniga Rioja, Bodega Lanzaga

Style: Structured Rioja Alavesa, Burgundian approach

Taste: Elderberry, garrigue, smoked meat, dark chocolate, mineral spine

Food: Roast dinners, stews, game, beef, lamb

Occasion: Gifting, cellar worthy

BodyFull-Bodied

SweetnessBone Dry

View details →£80.35

2024 LZ Rioja, Bodega Lanzaga — Rioja Red Blend Rioja DOCa, Spain wine

LZ Rioja, Bodega Lanzaga

Style: Bright, medium-bodied red with violet florals and mineral grip

Taste: Ripe cherry and plum with saline-mineral crispness, concrete-aged clarity

Food: Roast dinners, stews & braises, game, beef & steak, lamb

Occasion: Weeknight or Sunday lunch

BodyFull-Bodied

View details →£19.30

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