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71-75 Shelton Street, Covent Garden, London, WC2H 9JQ, United Kingdom

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Home/Grape Variety/Page 6

Grape Variety — page 6 of 32

Wines 121–144 of 750 on the Grape Variety shelf, chosen one at a time.

Grape Variety wine category

2024 Gamlitz Sauvignon Blanc, Sattlerhof — Sudsteiermark DAC, Austria wine

Gamlitz Sauvignon Blanc, Sattlerhof

Style: Crystalline, mineral-driven Austrian Sauvignon Blanc

Taste: White pear, asparagus snap, lemon verbena with nervy acidity

Food: Shellfish, white fish, goat cheese, herb-dressed seafood, salads

Occasion: Aperitivo, Sunday lunch, date night

BodyMedium-Bodied

View details →£26.90

2023 Le Vignoble des Sarrottes Sancerre, Domaine Sautereau — Sauvignon Blanc Loire, France wine

Le Vignoble des Sarrottes Sancerre, Domaine Sautereau

Style: Mineral-driven, crisp Loire Sauvignon Blanc

Taste: Lemon, grass, oyster shell, saline grip with creamy mid-weight texture

Food: Shellfish, goat cheese, white fish, asparagus, salads

Occasion: Sunday lunch, date night, aperitivo

BodyLight-Bodied

View details →£32.60

2024 Südsteiermark Sauvignon Blanc, Sattlerhof — Sudsteiermark DAC, Austria wine

Südsteiermark Sauvignon Blanc, Sattlerhof

Style: Pale, bone-dry, mineral-driven Austrian white

Taste: White pear, elderflower, layered citrus with clean acidity

Food: Asparagus, goat cheese, herb-dressed fish, shellfish

Occasion: Weeknight, summer drinking, aperitivo

BodyMedium-Bodied

View details →£25.15

NV Founder's Reserve Ruby Port, Sandeman — Port Blend Red Portugal wine

Founder's Reserve Ruby Port, Sandeman

Style: Fruit-forward fortified, ruby Port

Taste: Bright red and dark berry, balanced sweetness with grip

Food: Dark chocolate, blue cheese, aged cheese

Occasion: Weeknight, Sunday lunch, after dinner

BodyFull-Bodied

View details →£18.45

NV 10-Year-Old Tawny Port, Sandeman — Port Blend Red Portugal wine

10-Year-Old Tawny Port, Sandeman

Style: 10-Year Tawny

Taste: Mellow red fruits, caramel, roasted nuts, bracing acidity

Food: Dark chocolate, aged cheese, poached pears

Occasion: Sunday lunch, date night

BodyFull-Bodied

AcidityMedium-Plus

SweetnessLusciously Sweet

View details →£25.85

NV 20-Year-Old Tawny Port, Sandeman — Port Blend Red Portugal wine

20-Year-Old Tawny Port, Sandeman

Style: Deep tawny, oxidative oak-aged

Taste: Honeyed stone fruits, roasted nuts, vanilla and cinnamon

Food: Dark chocolate, blue cheese, walnuts

Occasion: Date night, gifting, fireside sipping

BodyFull-Bodied

AcidityMedium-Plus

SweetnessLusciously Sweet

View details →£44.95

2020 Unfiltered Late Bottled Vintage Port, Sandeman wine

Unfiltered Late Bottled Vintage Port, Sandeman

Style: Full-bodied, muscular Late Bottled Vintage

Taste: Blackberry, plum, black cherry, balsamic spice, silky texture

Food: Dark chocolate, blue cheese, game, Christmas pudding

Occasion: Weeknight; Sunday Lunch

BodyFull-Bodied

SweetnessLusciously Sweet

View details →£22.70

NV Imperial Tawny Port, Sandeman — Port Blend Red Portugal wine

Imperial Tawny Port, Sandeman

Style: Balanced Tawny, matured in oak

Taste: Ripe orchard fruit, hazelnut, vanilla, dried apricot

Food: Chocolate & rich desserts, blue cheese, aged cheddar

Occasion: Weeknight, Sunday lunch, after dinner

BodyFull-Bodied

View details →£18.95

2023 Le Luc Hemel-en-Aarde Pinot Noir, Restless River — Walker Bay, South Africa wine

Le Luc Hemel-en-Aarde Pinot Noir, Restless River

Style: Elegant, mineral-driven Pinot Noir

Taste: Cherry, rose petal, wild mushroom, saline minerality

Food: Roast dinners, braised beef, game, aged goat cheese

Occasion: Date night, gifting, cellar-worthy

BodyMedium-Bodied

View details →£40.75

2023 Ava Marie Hemel-en-Aarde Chardonnay, Restless River — Upper Hemel-en-Aarde Valley, South Africa wine

Ava Marie Hemel-en-Aarde Chardonnay, Restless River

Style: Cool-climate Chardonnay, barrel-aged with mineral grip

Taste: Struck match and lime with buttery richness, saline snap

Food: Grilled fish, roasted chicken, soft cheeses, pasta

Occasion: Date night, gifting, solo sipping

BodyFull-Bodied

AcidityMedium-Plus

View details →£40.75

2023 La Poulosa Bierzo, Raúl Pérez, La Vizcaína — Mencia Bierzo, Spain wine

La Poulosa Bierzo, Raúl Pérez, La Vizcaína

Style: Dark-fruited Mencía blend, velvety tannins, saline grip

Taste: Black cherries, blackberries, black pepper, forest-floor minerality, crisp acidity

Food: Roasted lamb, game, aged cheese, BBQ, stews, beef, venison

Occasion: Sunday lunch, date night, everyday table or serious dining

BodyMedium-Bodied

AcidityMedium-Plus

View details →£28.60

2023 La Vitoriana Bierzo, Raúl Pérez, La Vizcaína — Mencia Bierzo, Spain wine

La Vitoriana Bierzo, Raúl Pérez, La Vizcaína

Style: Elegant, structured Spanish red

Taste: Black cherry, violet, spice with silky tannins and lift

Food: Roasted meats, game, aged cheese, grilled dishes

Occasion: Sunday lunch, date night

BodyMedium-Bodied

AcidityMedium-Plus

View details →£28.60

2023 Las Gundiñas Bierzo, Raúl Pérez, La Vizcaína — Mencia Bierzo, Spain wine

Las Gundiñas Bierzo, Raúl Pérez, La Vizcaína

Style: Silky, mineral-driven Mencía field blend

Taste: Wildflower and red berry with bright acidity and saline thread

Food: Roasted lamb, grilled game, aged Manchego, mushroom dishes

Occasion: Sunday lunch, date night, cellar-worthy aging

BodyMedium-Bodied

AcidityMedium-Plus

View details →£28.60

2023 El Rapolao Bierzo, Raúl Pérez, La Vizcaína — Mencia Bierzo, Spain wine

El Rapolao Bierzo, Raúl Pérez, La Vizcaína

Style: Mineral-driven, dark fruit with savoury grip

Taste: Brooding dark fruit, subtle spice, mineral undertow, refined acidity

Food: Roasted lamb, aged cheese, game, grilled dishes, steak

Occasion: Sunday lunch, date night, serious dinner

BodyMedium-Bodied

AcidityMedium-Plus

View details →£28.60

2023 Valtuille Bierzo, Raúl Pérez, Ultreia — Mencia Bierzo, Spain wine

Valtuille Bierzo, Raúl Pérez, Ultreia

Style: Aromatic, mineral-driven red

Taste: Violet, red berries, herbal whispers, crisp acidity

Food: BBQ & grilled dishes; stews & braises; game & venison

Occasion: Date night; gifting; cellar worthy

BodyMedium-Bodied

AcidityMedium-Plus

View details →£52.15

2023 Saint Jacques Bierzo, Raúl Pérez, Ultreia — Mencia Bierzo, Spain wine

Saint Jacques Bierzo, Raúl Pérez, Ultreia

Style: Bright, juicy Mencía with silky tannins

Taste: Raspberry, blackberry, floral lift, crisp acidity

Food: BBQ & grilled dishes; stews & braises; beef & steak; game

Occasion: Weeknight; Sunday lunch

BodyMedium-Bodied

AcidityMedium-Plus

View details →£17.50

2023 La Claudina Bierzo, Raúl Pérez, Ultreia — Godello Bierzo, Spain wine

La Claudina Bierzo, Raúl Pérez, Ultreia

Style: Mineral-driven, bone-dry Godello

Taste: Crisp citrus and subtle flint with saline grip

Food: Shellfish, grilled white fish, goat’s cheese, ceviche

Occasion: Date night, gifting, aperitivo

BodyMedium-Bodied

SweetnessBone Dry

View details →£47.15

2025 Villa Estérelle Côtes de Provence, Château du Rouët — Southern Rhone Red Blend France wine

Villa Estérelle Côtes de Provence, Château du Rouët

Style: Pale, crisp Southern Rhône rosé

Taste: Ripe citrus and red berries with floral lift, bone-dry

Food: Seafood, charcuterie, salads, goat’s cheese

Occasion: Summer drinking, aperitivo, weeknight

BodyFull-Bodied

SweetnessBone Dry

View details →£17.75

2023 Langhe Nebbiolo Fralù, Bruno Rocca — Piedmont, Italy wine

Langhe Nebbiolo Fralù, Bruno Rocca

Style: Silky, fruit-driven Nebbiolo

Taste: Ripe cherry, black raspberry, floral lift, mineral spine

Food: Braised beef, roasted game, mushroom dishes

Occasion: Sunday lunch, date night

BodyFull-Bodied

SweetnessBone Dry

View details →£33.85

2019 Barbaresco Riserva Rabajà, Bruno Rocca — Nebbiolo Barbaresco DOCG, Italy wine

Barbaresco Riserva Rabajà, Bruno Rocca

Style: Modernist Barbaresco, fruit-forward with structural grace

Taste: Dark cherry, plum, sweet tobacco spice, mineral tension

Food: Braised beef, game, venison, mushroom dishes, hard cheeses

Occasion: Gifting, cellar worthy, ready now or age 10+ years

BodyFull-Bodied

SweetnessBone Dry

View details →£224.20

2019 Barbaresco Maria Adelaide, Bruno Rocca — Nebbiolo Barbaresco DOCG, Italy wine

Barbaresco Maria Adelaide, Bruno Rocca

Style: Structured, perfumed Modernist

Taste: Dark plum, blackberry, violet florals, spice

Food: Braised beef, game, mushroom risotto, aged cheese

Occasion: Gifting, cellar worthy

BodyFull-Bodied

SweetnessBone Dry

View details →£147.75

Barbaresco, Bruno Rocca

Barbaresco, Bruno Rocca

Style: Intensely perfumed Nebbiolo with floral lift and fruit intensity

Taste: Blackberry, cherry, rose, cocoa, fine persistent grip

Food: Braised beef, game, roast dinners, hard cheese

Occasion: Date night, gifting, cellar worthy

BodyFull-Bodied

SweetnessBone Dry

View details →£60.25

2021 Barbaresco Rabajà, Bruno Rocca — Nebbiolo Barbaresco DOCG, Italy wine

Barbaresco Rabajà, Bruno Rocca

Style: Silky, structured Nebbiolo

Taste: Ripe raspberry, violet, rosehip, soft supple tannins

Food: Braised beef, roast dinners, game, mushroom dishes

Occasion: Gifting, cellar worthy, serious entertaining

BodyFull-Bodied

SweetnessBone Dry

View details →£110.25

2022 Barbera d'Alba, Bruno Rocca — Piedmont, Italy wine

Barbera d'Alba, Bruno Rocca

Style: Fruit-driven modernist Barbera

Taste: Ripe plum, dark cherry, toasted almond, pink peppercorn

Food: Braised beef, game, mushroom dishes, roast dinners

Occasion: Sunday lunch, date night

BodyFull-Bodied

SweetnessBone Dry

View details →£37.65

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