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Home/Rosé Wine/Page 2

Rosé Wine — page 2 of 2

Wines 25–31 of 31 on the Rosé Wine shelf, chosen one at a time.

Rosé Wine wine category
NV Rosé de Noir Brut, Cleto Chiarli — Lambrusco Emilia-Romagna, Italy wine
NV

Rosé de Noir Brut, Cleto Chiarli

Style: Off-dry sparkling rosé
Taste: Ripe strawberry, raspberry, creamy texture with lively acidity
Food: Salads & light dishes; soft & creamy cheese; chocolate & rich desserts
Occasion: Weeknight; Sunday lunch; celebration; aperitivo
BodyMedium-Bodied
AcidityHigh
SweetnessOff-Dry
ABV12%
View details →£18
NV Champagne Rosé Réserve, Charles Heidsieck — Champagne Blend Champagne, France wine
NV

Champagne Rosé Réserve, Charles Heidsieck

Style: Coral-hued Champagne rosé
Taste: Wild strawberry, almond pastry, gingerbread and cinnamon spice
Food: Shellfish, salads, soft cheese, chocolate desserts
Occasion: Celebration, gifting, date night, aperitif
BodyFull-Bodied
AcidityHigh
SweetnessDry
ABV12%
View details →£71
2024 Les Prunes, Celler del Roure — Rose Blend Valencia, Spain wine
2024

Les Prunes, Celler del Roure

Style: Bone-Dry Rosé, 100% Mandó
Taste: Wild plum, citrus blossom, crisp acid spine, taut and alive
Food: Seafood, cured meats, tapas, grilled dishes, poultry
Occasion: Aperitivo, summer drinking, weeknight, Sunday lunch
BodyMedium-Bodied
AcidityHigh
SweetnessBone Dry
ABV11.5%
View details →£20.55
2025 Cuvée Alexandre Coteaux d'Aix-en-Provence Rosé, Château Beaulieu — Rose Blend France wine
2025

Cuvée Alexandre Coteaux d'Aix-en-Provence Rosé, Château Beaulieu

Style: Pale, mineral-fresh Provence rosé
Taste: Redcurrant, exotic fruit, zesty acidity, bone-dry
Food: Charcuterie, shellfish, grilled fish, salads, aperitif
Occasion: Summer drinking, Sunday lunch, weeknight, aperitivo
BodyFull-Bodied
AcidityMedium-Plus
SweetnessBone Dry
ABV12.5%
View details →£18.55
NV JCB No. 69 Crémant de Bourgogne Rosé, JCB by Jean-Charles Boisset — Rose Blend France wine
NV

JCB No. 69 Crémant de Bourgogne Rosé, JCB by Jean-Charles Boisset

Style: Pale rosé sparkling, fine persistent mousse
Taste: Forest fruit, rose petal, crisp palate with vibrant acidity
Food: Charcuterie, aged cheese, shellfish, light dishes
Occasion: Aperitivo, Sunday lunch, celebration
BodyFull-Bodied
AcidityHigh
SweetnessDry
ABV12%
View details →£20.30
NV Tasmania Brut Elite Rosé Cuvée 1801, House of Arras — Champagne Blend Tasmania, Australia wine
NV

Tasmania Brut Elite Rosé Cuvée 1801, House of Arras

Style: Pale rosé gold, fine mousse, bone-dry
Taste: Red berries, stone fruit, brioche, cherry, lychee, sourdough
Food: Oysters, crab, delicate seafood, aperitif
Occasion: Sunday lunch, date night
BodyMedium-Bodied
AcidityHigh
SweetnessDry
ABV13%
View details →£38.90
Tasmania Vintage Rosé, House of Arras
2016

Tasmania Vintage Rosé, House of Arras

Style: Bone-dry rosé sparkling
Taste: Lifted red berries, cherry, stone fruit, saline minerality
Food: Oysters, seared scallops, smoked fish
Occasion: Date Night; Gifting; Aperitif
BodyMedium-Bodied
AcidityHigh
SweetnessDry
ABV13%
View details →£70.50

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