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71-75 Shelton Street, Covent Garden, London, WC2H 9JQ, United Kingdom

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Home/Winery/Page 18

Winery — page 18 of 33

Wines 409–432 of 777 on the Winery shelf, chosen one at a time.

Wineries and producers

2023 Marlborough Wild Sauvignon, Greywacke — Sauvignon Blanc Marlborough, New Zealand wine

Marlborough Wild Sauvignon, Greywacke

Style: Mineral-driven cool-climate Sauvignon Blanc

Taste: Rock melon, lime zest, chalk and oyster shell

Food: White fish, shellfish, oily fish, goat cheese, asparagus

Occasion: Sunday lunch, date night, aperitivo

BodyMedium-Bodied

View details →£29.10

2025 Marlborough Sauvignon Blanc, Greywacke — Marlborough, New Zealand wine

Marlborough Sauvignon Blanc, Greywacke

Style: Vibrant, herbaceous Sauvignon Blanc

Taste: Honeydew, citrus, wildflower with steely mineral depth

Food: White fish, shellfish, asparagus, goat cheese

Occasion: Weeknight, summer drinking, aperitivo

BodyLight-Bodied

View details →£19.90

2021 Piccadilly Adelaide Hills Chardonnay, Grosset — Adelaide Hills, Australia wine

Piccadilly Adelaide Hills Chardonnay, Grosset

Style: Cool-climate, mineral-driven

Taste: Honeydew, stone fruit, cashew depth with bright acidity

Food: Poultry, shellfish, white fish, pasta, risotto

Occasion: Date night, gifting

BodyMedium-Bodied

View details →£45.90

2022 Gaia Clare Valley Cabernet Sauvignon/Cabernet Franc, Grosset wine

Gaia Clare Valley Cabernet Sauvignon/Cabernet Franc, Grosset

Style: High-altitude Cabernet blend, structured and age-worthy

Taste: Dark cherry, bramble, blackcurrant with refined tannins

Food: Roasted beef, game, slow-braised lamb

Occasion: Date Night; Gifting

BodyFull-Bodied

SweetnessBone Dry

View details →£59.50

2022 Mazapé Tenerife Gual/Vijariego Blanco, Gallina de Piel wine

Mazapé Tenerife Gual/Vijariego Blanco, Gallina de Piel

Style: Mineral-driven, silky white

Taste: Jasmine, pineapple, citrus peel, pear and fennel

Food: Seafood, fresh goat cheese, lighter dishes

Occasion: Date Night; Gifting

BodyMedium-Bodied

SweetnessBone Dry

View details →£53.25

2023 Manar dos Seixas Ribeiro, Gallina de Piel — Trajadura (Treixadura) Ribeiro, Spain wine

Manar dos Seixas Ribeiro, Gallina de Piel

Style: Vibrant, mineral-edged Galician white

Taste: Lemon, green apple, chamomile with saline grip

Food: Shellfish, grilled fish, ceviche, light vegetables

Occasion: Aperitivo, summer drinking, weeknight, Sunday lunch

BodyMedium-Bodied

SweetnessBone Dry

View details →£25.50

2023 Mimetic Calatayud Garnacha, Gallina de Piel — Grenache (Garnacha) Calatayud, Spain wine

Mimetic Calatayud Garnacha, Gallina de Piel

Style: Vibrant, mineral-edged, high-altitude Garnacha

Taste: Black plum, blueberry, thyme, menthol, bright acidity

Food: BBQ & grilled dishes, stews & braises, roast dinners, beef & steak, game & venison

Occasion: Weeknight dinners, Sunday lunch

BodyMedium-Bodied

AcidityMedium-Plus

View details →£16.90

2022 Roca del Crit Empordà Cariñena/Garnacha, Gallina de Piel wine

Roca del Crit Empordà Cariñena/Garnacha, Gallina de Piel

Style: Off-Dry Red

Taste: Red cherry, wild herbs, violet with fine tannins and sea-salt freshness

Food: Roasted lamb, herb-crusted fish, Catalan seafood

Occasion: Weeknight; Sunday Lunch

BodyMedium-Bodied

AcidityMedium-Plus

View details →£24.20

2024 Murmure d'Argile Vouvray, Goustine wine

Murmure d'Argile Vouvray, Goustine

Style: Mineral-driven Dry Chenin Blanc

Taste: Citrus peel, struck flint, saline minerality, smoky finish

Food: Oysters, clams, baked white fish

Occasion: Sunday Lunch; Date Night

BodyLight-Bodied

View details →£27.55

2024 Caresse Calcaire Vouvray, Goustine wine

Caresse Calcaire Vouvray, Goustine

Style: Mineral-driven Off-Dry Chenin Blanc

Taste: Quince, white blossom, flint-sharp palate, mouthwatering acidity

Food: Oysters, scallops, goat’s cheese, Asian cuisine

Occasion: Sunday Lunch; Date Night

BodyMedium-Bodied

SweetnessOff-Dry

View details →£27.55

2025 Le XX Vouvray, Goustine wine

Le XX Vouvray, Goustine

Style: Crisp, mineral-driven Chenin Blanc

Taste: Pear and apple with toasted buckwheat depth, vibrant acidity

Food: Oysters, white fish, fresh cheeses

Occasion: Weeknight; Sunday Lunch

BodyMedium-Bodied

AcidityMedium-Plus

View details →£23.55

2024 Silandeiro Sobre Lías Rías Baixas Albariño, Bodegas Gallegas — Rias Baixas, Spain wine

Silandeiro Sobre Lías Rías Baixas Albariño, Bodegas Gallegas

Style: Dry, mineral-driven Atlantic Albariño

Taste: Peach, apple, white flowers, saline minerality, crisp acidity

Food: Shellfish, oysters, grilled fish, seafood, light dishes

Occasion: Weeknight, summer drinking, aperitivo, Sunday lunch

BodyLight-Bodied

View details →£21.35

2025 Sentidiño Rías Baixas Albariño, Bodegas Gallegas — Rias Baixas, Spain wine

Sentidiño Rías Baixas Albariño, Bodegas Gallegas

Style: Coastal Albariño, Atlantic freshness

Taste: Green apple, grapefruit, jasmine, wild grass, mineral snap

Food: Shellfish, grilled fish, salt cod, seafood appetizers

Occasion: Weeknight, summer drinking, aperitivo

BodyLight-Bodied

SweetnessBone Dry

View details →£18.55

2025 Lugarara Gavi di Gavi, La Giustiniana — Cortese Gavi del Comune di Gavi DOCG, Italy wine

Lugarara Gavi di Gavi, La Giustiniana

Style: Crisp, mineral-driven Piedmont white

Taste: Stone fruit and lime zest with almond notes on the finish

Food: Shellfish, white fish, cream pasta, salads, light dishes

Occasion: Aperitivo, summer drinking, weeknight, Sunday lunch

BodyLight-Bodied

View details →£18.75

2022 Franschhoek Cabernet Franc, Great Heart wine

Franschhoek Cabernet Franc, Great Heart

Style: Dry, mineral-driven red

Taste: Fresh herbs, blackberry, silky tannins, vibrant lift

Food: Charcuterie, roasted lamb, duck, brown-butter vegetables

Occasion: Weeknight; Sunday Lunch

BodyFull-Bodied

View details →£21.95

2023 Stellenbosch Chardonnay, Great Heart — Stellenbosch, South Africa wine

Stellenbosch Chardonnay, Great Heart

Style: Bright, mineral-driven Chardonnay

Taste: Lemon rind, red apple, toasted brioche, wet stone minerality

Food: Poultry, shellfish, white fish, oily fish, pasta & risotto

Occasion: Sunday lunch, date night

BodyMedium-Bodied

AcidityMedium-Plus

View details →£25.80

2020 Stellenbosch Cabernet Sauvignon, Great Heart — Stellenbosch, South Africa wine

Stellenbosch Cabernet Sauvignon, Great Heart

Style: Mineral-driven, silky Cabernet

Taste: Dark plum, blackcurrant leaf, graphite minerality, refined tannins

Food: Roasted beef, aged cheese, grilled dishes, stews

Occasion: Sunday lunch, date night

BodyFull-Bodied

View details →£25.40

2024 Fleurie Indigène, Domaine Grégoire Hoppenot — Gamay Beaujolais, France wine

Fleurie Indigène, Domaine Grégoire Hoppenot

Style: Bright, aromatic Gamay

Taste: Raspberry, cherry, dried rose with mineral spine and lift

Food: Charcuterie, grilled meats, roasted chicken, mushrooms, pasta

Occasion: Weeknight or Sunday lunch

BodyLight-Bodied

View details →£24.50

2023 Fleurie Clos de l'Amandier, Domaine Grégoire Hoppenot — Gamay Beaujolais, France wine

Fleurie Clos de l'Amandier, Domaine Grégoire Hoppenot

Style: Violet-scented, perfumed Gamay with bright acidity

Taste: Ripe strawberry, stone minerality, tensile tannins, weightless and alive

Food: Charcuterie, roasted chicken, soft cheese, bistro fare

Occasion: Sunday lunch, date night, everyday drinking

BodyLight-Bodied

View details →£34.15

2023 Block 212 Tannat, Bodega Garzón Petit Clos — Maldonado, Uruguay wine

Block 212 Tannat, Bodega Garzón Petit Clos

Style: Structured, mineral-edged Tannat

Taste: Dark plum, blackberry, oak spice with polished grip

Food: Grilled lamb, beef, game, hard cheeses

Occasion: Date night, gifting, cellar worthy

BodyFull-Bodied

AcidityMedium-Plus

View details →£49.65

2023 Cabernet Franc, Bodega Garzón Reserve — Maldonado, Uruguay wine

Cabernet Franc, Bodega Garzón Reserve

Style: Lifted, mineral-bright Cabernet Franc

Taste: Blackberry, wild herbs, peppery spice, soft structure

Food: Roasted beef, duck, grilled dishes, stews

Occasion: Weeknight comfort, Sunday lunch

BodyMedium-Bodied

View details →£20.60

2020 Balasto, Bodega Garzón Balasto — Red Blend Maldonado, Uruguay wine

Balasto, Bodega Garzón Balasto

Style: Full-bodied Red Blend

Taste: Dark fruit, spice, earth, and Atlantic minerality with grippy tannins

Food: Grilled beef, roasted lamb, game, stews, aged cheeses

Occasion: Gifting, cellar worthy, unhurried sipping

BodyFull-Bodied

View details →£104.85

2023 Single Vineyard Tannat, Bodega Garzón Single Vineyard — Maldonado, Uruguay wine

Single Vineyard Tannat, Bodega Garzón Single Vineyard

Style: Full-bodied, structured red

Taste: Black plums, cherries, spice, dark chocolate, firm tannins

Food: BBQ & grilled dishes; beef & steak; lamb; roast dinners

Occasion: Sunday lunch; date night

BodyFull-Bodied

View details →£31.15

2022 Single Vineyard Petit Verdot, Bodega Garzón Single Vineyard — Maldonado, Uruguay wine

Single Vineyard Petit Verdot, Bodega Garzón Single Vineyard

Style: Full-bodied Petit Verdot, cool-climate Atlantic

Taste: Dark berries, black pepper, mineral grip, silky tannins

Food: Grilled beef, braised lamb, game, roast dinners

Occasion: Sunday lunch, date night, celebration

BodyFull-Bodied

View details →£31.25

Browse the full shelf

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