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Home/Red Wine/Page 9

Red Wine — page 9 of 17

Wines 193–216 of 399 on the Red Wine shelf, chosen one at a time.

Red Wine wine category

2024 Yarra Valley Pinot Noir, Giant Steps Yarra Valley — Yarra Valley, Australia wine

Yarra Valley Pinot Noir, Giant Steps Yarra Valley

Style: Bright, mineral-edged cool-climate Pinot Noir

Taste: Vibrant cherry and red fruit with savoury earthiness, cocoa and truffled depth

Food: Roast chicken, mushroom risotto, charcuterie, aged goat cheese

Occasion: Sunday lunch, date night

BodyMedium-Bodied

View details →£31.35

2023 Yarra Valley Pinot Noir, Giant Steps Yarra Valley — Yarra Valley, Australia wine

Yarra Valley Pinot Noir, Giant Steps Yarra Valley

Style: Cool-climate Pinot Noir, perfumed and mineral-driven

Taste: Cherry and truffle with silky structure, bright acidity

Food: Roast chicken, beef, aged goat cheese, charcuterie

Occasion: Sunday lunch, date night, evening drinking

BodyMedium-Bodied

AcidityMedium-Plus

View details →£31.70

2023 Marlborough Pinot Noir, Greywacke — Marlborough, New Zealand wine

Marlborough Pinot Noir, Greywacke

Style: Cool-climate Pinot Noir, aromatic and structured

Taste: Lilac, wild cherry, tamarillo with fine-grained tannins

Food: Roast dinners, game, aged cheeses, charcuterie

Occasion: Sunday lunch, date night, special meals

BodyLight-Bodied

View details →£32.35

2022 Gaia Clare Valley Cabernet Sauvignon/Cabernet Franc, Grosset wine

Gaia Clare Valley Cabernet Sauvignon/Cabernet Franc, Grosset

Style: High-altitude Cabernet blend, structured and age-worthy

Taste: Dark cherry, bramble, blackcurrant with refined tannins

Food: Roasted beef, game, slow-braised lamb

Occasion: Date Night; Gifting

BodyFull-Bodied

SweetnessBone Dry

View details →£59.50

2023 Mimetic Calatayud Garnacha, Gallina de Piel — Grenache (Garnacha) Calatayud, Spain wine

Mimetic Calatayud Garnacha, Gallina de Piel

Style: Vibrant, mineral-edged, high-altitude Garnacha

Taste: Black plum, blueberry, thyme, menthol, bright acidity

Food: BBQ & grilled dishes, stews & braises, roast dinners, beef & steak, game & venison

Occasion: Weeknight dinners, Sunday lunch

BodyMedium-Bodied

AcidityMedium-Plus

View details →£16.90

2022 Roca del Crit Empordà Cariñena/Garnacha, Gallina de Piel wine

Roca del Crit Empordà Cariñena/Garnacha, Gallina de Piel

Style: Off-Dry Red

Taste: Red cherry, wild herbs, violet with fine tannins and sea-salt freshness

Food: Roasted lamb, herb-crusted fish, Catalan seafood

Occasion: Weeknight; Sunday Lunch

BodyMedium-Bodied

AcidityMedium-Plus

View details →£24.20

2022 Franschhoek Cabernet Franc, Great Heart wine

Franschhoek Cabernet Franc, Great Heart

Style: Dry, mineral-driven red

Taste: Fresh herbs, blackberry, silky tannins, vibrant lift

Food: Charcuterie, roasted lamb, duck, brown-butter vegetables

Occasion: Weeknight; Sunday Lunch

BodyFull-Bodied

View details →£21.95

2020 Stellenbosch Cabernet Sauvignon, Great Heart — Stellenbosch, South Africa wine

Stellenbosch Cabernet Sauvignon, Great Heart

Style: Mineral-driven, silky Cabernet

Taste: Dark plum, blackcurrant leaf, graphite minerality, refined tannins

Food: Roasted beef, aged cheese, grilled dishes, stews

Occasion: Sunday lunch, date night

BodyFull-Bodied

View details →£25.40

2024 Fleurie Indigène, Domaine Grégoire Hoppenot — Gamay Beaujolais, France wine

Fleurie Indigène, Domaine Grégoire Hoppenot

Style: Bright, aromatic Gamay

Taste: Raspberry, cherry, dried rose with mineral spine and lift

Food: Charcuterie, grilled meats, roasted chicken, mushrooms, pasta

Occasion: Weeknight or Sunday lunch

BodyLight-Bodied

View details →£24.50

2023 Fleurie Clos de l'Amandier, Domaine Grégoire Hoppenot — Gamay Beaujolais, France wine

Fleurie Clos de l'Amandier, Domaine Grégoire Hoppenot

Style: Violet-scented, perfumed Gamay with bright acidity

Taste: Ripe strawberry, stone minerality, tensile tannins, weightless and alive

Food: Charcuterie, roasted chicken, soft cheese, bistro fare

Occasion: Sunday lunch, date night, everyday drinking

BodyLight-Bodied

View details →£34.15

2023 Block 212 Tannat, Bodega Garzón Petit Clos — Maldonado, Uruguay wine

Block 212 Tannat, Bodega Garzón Petit Clos

Style: Structured, mineral-edged Tannat

Taste: Dark plum, blackberry, oak spice with polished grip

Food: Grilled lamb, beef, game, hard cheeses

Occasion: Date night, gifting, cellar worthy

BodyFull-Bodied

AcidityMedium-Plus

View details →£49.65

2023 Cabernet Franc, Bodega Garzón Reserve — Maldonado, Uruguay wine

Cabernet Franc, Bodega Garzón Reserve

Style: Lifted, mineral-bright Cabernet Franc

Taste: Blackberry, wild herbs, peppery spice, soft structure

Food: Roasted beef, duck, grilled dishes, stews

Occasion: Weeknight comfort, Sunday lunch

BodyMedium-Bodied

View details →£20.60

2020 Balasto, Bodega Garzón Balasto — Red Blend Maldonado, Uruguay wine

Balasto, Bodega Garzón Balasto

Style: Full-bodied Red Blend

Taste: Dark fruit, spice, earth, and Atlantic minerality with grippy tannins

Food: Grilled beef, roasted lamb, game, stews, aged cheeses

Occasion: Gifting, cellar worthy, unhurried sipping

BodyFull-Bodied

View details →£104.85

2023 Single Vineyard Tannat, Bodega Garzón Single Vineyard — Maldonado, Uruguay wine

Single Vineyard Tannat, Bodega Garzón Single Vineyard

Style: Full-bodied, structured red

Taste: Black plums, cherries, spice, dark chocolate, firm tannins

Food: BBQ & grilled dishes; beef & steak; lamb; roast dinners

Occasion: Sunday lunch; date night

BodyFull-Bodied

View details →£31.15

2022 Single Vineyard Petit Verdot, Bodega Garzón Single Vineyard — Maldonado, Uruguay wine

Single Vineyard Petit Verdot, Bodega Garzón Single Vineyard

Style: Full-bodied Petit Verdot, cool-climate Atlantic

Taste: Dark berries, black pepper, mineral grip, silky tannins

Food: Grilled beef, braised lamb, game, roast dinners

Occasion: Sunday lunch, date night, celebration

BodyFull-Bodied

View details →£31.25

2023 Tannat, Bodega Garzón Reserve — Maldonado, Uruguay wine

Tannat, Bodega Garzón Reserve

Style: Full-bodied, structured Tannat

Taste: Black plum, blackberry, subtle spice, ripe tannins

Food: BBQ & grilled dishes, stews, beef, lamb, roasts

Occasion: Weeknight or Sunday lunch

BodyFull-Bodied

View details →£20.80

2023 Tannat De Corte, Bodega Garzón Estate — Maldonado, Uruguay wine

Tannat De Corte, Bodega Garzón Estate

Style: Supple, fruit-forward Tannat blend

Taste: Juicy red fruit, soft tannins, balanced and resolved

Food: Grilled lamb, steak, roasts, rich cheeses

Occasion: Weeknight dinner, Sunday lunch

BodyMedium-Bodied

View details →£17.10

2023 Cabernet Franc de Corte, Bodega Garzón Estate — Cabernet - Tannat Maldonado, Uruguay wine

Cabernet Franc de Corte, Bodega Garzón Estate

Style: Silky Cabernet Franc–Tannat blend with black berry fruit and spice

Taste: Soft black berries, dried herb, green pepper, gentle tannins, balanced

Food: Grilled lamb, duck confit, aged cheddar, charred savoury dishes

Occasion: Weeknight or Sunday lunch

BodyFull-Bodied

View details →£16.75

2024 Whole Bunch Syrah, Gabriëlskloof — Western Cape, South Africa wine

Whole Bunch Syrah, Gabriëlskloof

Style: Whole-bunch fermented cool-climate Syrah

Taste: Black cherry, raspberry, violet, white pepper; brisk acidity

Food: Grilled beef, aged cheese, barbecued chicken, game

Occasion: Weeknight or Sunday lunch

BodyFull-Bodied

View details →£23.50

2020 Syrah on Sandstone Bot River, Gabriëlskloof — Bot River, South Africa wine

Syrah on Sandstone Bot River, Gabriëlskloof

Style: Cool-climate Syrah, savoury and structured

Taste: Fynbos, violet, crushed black pepper, fine tannins

Food: Grilled beef, aged cheese, braised dishes, roasted poultry

Occasion: Sunday lunch, date night, special dinners

BodyFull-Bodied

View details →£31.05

2022 Syrah on Shale Walker Bay, Gabriëlskloof — Bot River, South Africa wine

Syrah on Shale Walker Bay, Gabriëlskloof

Style: Savory, violet-scented cool-climate Syrah

Taste: Dark berries, white pepper, black olive, bright acidity, silky tannins

Food: Grilled beef, braised meat, barbecued chicken, aged cheese

Occasion: Sunday lunch, date night, fireside evening

BodyFull-Bodied

View details →£32.25

2022 Walker Bay Cabernet Franc, Gabriëlskloof — Bot River, South Africa wine

Walker Bay Cabernet Franc, Gabriëlskloof

Style: Precise, mineral-driven Cabernet Franc

Taste: Raspberry, ripe plum, lavender, wild herbs, saline minerality

Food: Roasted duck, grilled lamb, aged cheese, BBQ, game

Occasion: Sunday lunch, date night, special roasts

BodyFull-Bodied

View details →£31.95

2022 Cabernet Franc, Gašper — Goriska Brda, Slovenia wine

Cabernet Franc, Gašper

Style: Supple Alpine red, blackberry & plum with peppery grip

Taste: Ripe dark fruit, savoury spice, silken tannins, bracing acidity

Food: Roasted meats, duck, game, charred dishes, aged cheese

Occasion: Date night, gifting, cellar worthy

BodyFull-Bodied

SweetnessBone Dry

View details →£43.35

2023 Pruno Ribera del Duero, Finca Villacreces — Cabernet - Tempranillo Ribera del Duero, Spain wine

Pruno Ribera del Duero, Finca Villacreces

Style: Organic Tempranillo-led red, juicy yet serious

Taste: Red berries, balsamic, chocolate, mineral backbone

Food: Grilled lamb, braised beef, game, aged cheese

Occasion: Weeknight supper or Sunday lunch

BodyFull-Bodied

AcidityMedium-Plus

View details →£20

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