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Home/White Wine/Light & Crispy White Wine/Page 5

Light & Crispy White Wine — page 5 of 7

Wines 97–120 of 165 on the Light & Crispy White Wine shelf, chosen one at a time.

Light & Crispy White Wine wine category

2025 Peggy's Hill Eden Valley Riesling, Henschke — Eden Valley, Australia wine

Peggy's Hill Eden Valley Riesling, Henschke

Style: Crystalline, mineral-driven

Taste: Lemon, white nectarine, white blossom with keen acidity

Food: Seafood, Asian dishes, charcuterie, roasted vegetables

Occasion: Weeknight, summer drinking, aperitivo

BodyMedium-Bodied

View details →£20.60

2025 Julius Eden Valley Riesling, Henschke — Eden Valley, Australia wine

Julius Eden Valley Riesling, Henschke

Style: Dry, aromatic, mineral-driven

Taste: Stone fruit, citrus, floral with saline minerality

Food: Shellfish, white fish, Asian cuisine, aperitif

Occasion: Sunday lunch, date night, aperitivo

BodyMedium-Bodied

SweetnessBone Dry

View details →£31.25

2024 Schweizer Manna, Franz Haas — White Blend Trentino-Alto Adige, Italy wine

Schweizer Manna, Franz Haas

Style: Vibrant Alpine white blend

Taste: Mineral-driven with elderflower, passion fruit and herbal purity

Food: Shellfish, white fish, salads, vegetarian dishes

Occasion: Sunday lunch, date night, aperitivo

BodyFull-Bodied

AcidityMedium-Plus

View details →£31.25

2024 Lepus Pinot Bianco, Franz Haas — Pinot Blanc Trentino-Alto Adige, Italy wine

Lepus Pinot Bianco, Franz Haas

Style: Pale straw, Alpine mineral, structured bright

Taste: Orchard fruit, wild flowers, flinty snap, balanced acidity

Food: Shellfish, white fish, creamy risotto, crab

Occasion: Aperitivo, summer drinking, weeknight, Sunday lunch

BodyFull-Bodied

View details →£22.55

Dolomiti Pinot Grigio, Franz Haas

Dolomiti Pinot Grigio, Franz Haas

Style: Crisp, mineral Alpine white

Taste: Sage, hay, almond, sandalwood, honey, lime blossom

Food: Shellfish, white fish, antipasto, summer vegetables

Occasion: Weeknight, Sunday lunch, summer drinking, aperitivo

BodyFull-Bodied

AcidityMedium-Plus

View details →£17.40

2025 Alta Quota Pecorino, Gran Sasso — Abruzzo, Italy wine

Alta Quota Pecorino, Gran Sasso

Style: Crisp, saline white

Taste: Pear, lime, apricot with mineral snap and balsamic edge

Food: Shellfish, white fish, soft cheeses, salads

Occasion: Weeknight, Sunday lunch, summer, aperitivo

BodyMedium-Bodied

SweetnessBone Dry

View details →£18.55

2016 Marlborough Wild Sauvignon, Greywacke Archive Release — Sauvignon Blanc Marlborough, New Zealand wine

Marlborough Wild Sauvignon, Greywacke Archive Release

Style: Textured, oak-aged Sauvignon Blanc

Taste: Almond cake, white nectarine, blood orange, tarragon, mineral edge

Food: Asparagus, goat cheese, poached chicken, shellfish

Occasion: Sunday lunch, date night, aperitivo

BodyMedium-Bodied

View details →£36.25

2015 Marlborough Wild Sauvignon, Greywacke Archive Release — Sauvignon Blanc Marlborough, New Zealand wine

Marlborough Wild Sauvignon, Greywacke Archive Release

Style: Textured, mineral-driven Sauvignon Blanc

Taste: Stone fruit, citrus, almond, herb depth, smoked tea

Food: Goat cheese, asparagus, poached chicken, pan-seared fish

Occasion: Sunday lunch, date night, aperitivo

BodyMedium-Bodied

View details →£36.25

2023 Marlborough Wild Sauvignon, Greywacke — Sauvignon Blanc Marlborough, New Zealand wine

Marlborough Wild Sauvignon, Greywacke

Style: Mineral-driven cool-climate Sauvignon Blanc

Taste: Rock melon, lime zest, chalk and oyster shell

Food: White fish, shellfish, oily fish, goat cheese, asparagus

Occasion: Sunday lunch, date night, aperitivo

BodyMedium-Bodied

View details →£29.10

2025 Marlborough Sauvignon Blanc, Greywacke — Marlborough, New Zealand wine

Marlborough Sauvignon Blanc, Greywacke

Style: Vibrant, herbaceous Sauvignon Blanc

Taste: Honeydew, citrus, wildflower with steely mineral depth

Food: White fish, shellfish, asparagus, goat cheese

Occasion: Weeknight, summer drinking, aperitivo

BodyLight-Bodied

View details →£19.90

2022 Mazapé Tenerife Gual/Vijariego Blanco, Gallina de Piel wine

Mazapé Tenerife Gual/Vijariego Blanco, Gallina de Piel

Style: Mineral-driven, silky white

Taste: Jasmine, pineapple, citrus peel, pear and fennel

Food: Seafood, fresh goat cheese, lighter dishes

Occasion: Date Night; Gifting

BodyMedium-Bodied

SweetnessBone Dry

View details →£53.25

2023 Manar dos Seixas Ribeiro, Gallina de Piel — Trajadura (Treixadura) Ribeiro, Spain wine

Manar dos Seixas Ribeiro, Gallina de Piel

Style: Vibrant, mineral-edged Galician white

Taste: Lemon, green apple, chamomile with saline grip

Food: Shellfish, grilled fish, ceviche, light vegetables

Occasion: Aperitivo, summer drinking, weeknight, Sunday lunch

BodyMedium-Bodied

SweetnessBone Dry

View details →£25.50

2024 Murmure d'Argile Vouvray, Goustine wine

Murmure d'Argile Vouvray, Goustine

Style: Mineral-driven Dry Chenin Blanc

Taste: Citrus peel, struck flint, saline minerality, smoky finish

Food: Oysters, clams, baked white fish

Occasion: Sunday Lunch; Date Night

BodyLight-Bodied

View details →£27.55

2024 Caresse Calcaire Vouvray, Goustine wine

Caresse Calcaire Vouvray, Goustine

Style: Mineral-driven Off-Dry Chenin Blanc

Taste: Quince, white blossom, flint-sharp palate, mouthwatering acidity

Food: Oysters, scallops, goat’s cheese, Asian cuisine

Occasion: Sunday Lunch; Date Night

BodyMedium-Bodied

SweetnessOff-Dry

View details →£27.55

2025 Le XX Vouvray, Goustine wine

Le XX Vouvray, Goustine

Style: Crisp, mineral-driven Chenin Blanc

Taste: Pear and apple with toasted buckwheat depth, vibrant acidity

Food: Oysters, white fish, fresh cheeses

Occasion: Weeknight; Sunday Lunch

BodyMedium-Bodied

AcidityMedium-Plus

View details →£23.55

2024 Silandeiro Sobre Lías Rías Baixas Albariño, Bodegas Gallegas — Rias Baixas, Spain wine

Silandeiro Sobre Lías Rías Baixas Albariño, Bodegas Gallegas

Style: Dry, mineral-driven Atlantic Albariño

Taste: Peach, apple, white flowers, saline minerality, crisp acidity

Food: Shellfish, oysters, grilled fish, seafood, light dishes

Occasion: Weeknight, summer drinking, aperitivo, Sunday lunch

BodyLight-Bodied

View details →£21.35

2025 Sentidiño Rías Baixas Albariño, Bodegas Gallegas — Rias Baixas, Spain wine

Sentidiño Rías Baixas Albariño, Bodegas Gallegas

Style: Coastal Albariño, Atlantic freshness

Taste: Green apple, grapefruit, jasmine, wild grass, mineral snap

Food: Shellfish, grilled fish, salt cod, seafood appetizers

Occasion: Weeknight, summer drinking, aperitivo

BodyLight-Bodied

SweetnessBone Dry

View details →£18.55

2025 Lugarara Gavi di Gavi, La Giustiniana — Cortese Gavi del Comune di Gavi DOCG, Italy wine

Lugarara Gavi di Gavi, La Giustiniana

Style: Crisp, mineral-driven Piedmont white

Taste: Stone fruit and lime zest with almond notes on the finish

Food: Shellfish, white fish, cream pasta, salads, light dishes

Occasion: Aperitivo, summer drinking, weeknight, Sunday lunch

BodyLight-Bodied

View details →£18.75

2024 Single Vineyard Albariño, Bodega Garzón Single Vineyard — Maldonado, Uruguay wine

Single Vineyard Albariño, Bodega Garzón Single Vineyard

Style: Dry, mineral-driven Atlantic-cooled Albariño

Taste: Tropical stone fruit, white florals, saline grip, ocean minerality

Food: Shellfish, grilled fish, oysters, ceviche, spiced seafood

Occasion: Sunday lunch, date night, aperitivo

BodyFull-Bodied

AcidityMedium-Plus

View details →£30.90

2025 Albariño, Bodega Garzón Reserve — Maldonado, Uruguay wine

Albariño, Bodega Garzón Reserve

Style: Crisp, mineral-driven Atlantic white

Taste: Peach, lemon peel and honeysuckle with saline minerality

Food: Shellfish, grilled fish, ceviche, oysters, mussels

Occasion: Weeknight, Sunday lunch, summer aperitivo

BodyMedium-Bodied

AcidityMedium-Plus

View details →£20.55

2024 Amphora Sauvignon Blanc, Gabriëlskloof — Bot River, South Africa wine

Amphora Sauvignon Blanc, Gabriëlskloof

Style: Textured, mineral-driven clay-amphora Sauvignon Blanc

Taste: Stone fruit, salted almond, wet stone, grapefruit rind

Food: Asparagus, goat cheese, white fish, shellfish, salads

Occasion: Aperitivo, summer drinking, Sunday lunch, weeknight

BodyMedium-Bodied

View details →£24

2021 Rebula Selection, Gašper — Ribolla Gialla Goriska Brda, Slovenia wine

Rebula Selection, Gašper

Style: Mineral-driven, fresh white

Taste: Stone fruit, citrus, saline minerality with bright acidity

Food: Seafood, salads, summer vegetables, vegetarian

Occasion: Weeknight, summer drinking, aperitivo

BodyMedium-Bodied

View details →£25.05

2025 Pinot Grigio, Gašper — Goriska Brda, Slovenia wine

Pinot Grigio, Gašper

Style: Dry, mineral-driven, medium-bodied white

Taste: Stone fruit, citrus, saline minerality with silky spice

Food: Shellfish, white fish, antipasti, salads, cured meats

Occasion: Aperitivo, summer drinking, Sunday lunch, weeknight

BodyMedium-Bodied

View details →£16.55

2023 F-Series Marlborough Sauvignon Blanc, Framingham F-Series — Marlborough, New Zealand wine

F-Series Marlborough Sauvignon Blanc, Framingham F-Series

Style: Wild-fermented, full-bodied Sauvignon Blanc

Taste: Ripe lemon, grapefruit, creamy depth with subtle oak

Food: Asparagus, goat’s cheese, poached chicken, shellfish

Occasion: Sunday lunch, date night, aperitivo

BodyFull-Bodied

View details →£25.55

Browse the full shelf

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