Light & Crispy White Wine — page 7 of 7

Taste: Ripe stone fruit, citrus snap, mineral spine with white flowers

Food: Shellfish, white fish, salads, vegetables, oily fish

Occasion: Sunday lunch, date night, aperitivo

Taste: Apricot compôte, honey, beeswax, saline minerality, almond finish

Food: Shellfish, white fish, seafood pasta, salads, vegetarian dishes

Occasion: Date night, gifting, aperitivo, solo meditation

Taste: Golden Delicious apple, toasted almond, wild herbs, flinty minerality

Food: Grilled white fish, seafood pasta, antipasti, salads

Occasion: Weeknight, Sunday lunch, summer drinking, aperitivo

Taste: Lemon peel, white blossom, crisp and supple

Food: Goat cheese, oysters, white fish, asparagus

Occasion: Weeknight, Sunday lunch, summer drinking

Taste: Citrus, white flowers, mineral grip with refreshing acidity

Food: Goat cheese, oysters, asparagus, white fish

Occasion: Sunday lunch, date night, aperitivo

Taste: Lemon, green apple, stony minerality, savoury backbone

Food: Oysters, shellfish, white fish, crustaceans, vegetables

Occasion: Sunday lunch, date night, aperitivo

Taste: Floral aromas, bright citrus, stony minerality, crisp acidity

Food: Oysters, scallops, grilled sea bass, lighter fish

Occasion: Weeknight supper, Sunday lunch

Taste: Citrus blossom, stone fruit, tea, saline minerality

Food: White fish, shellfish, roast chicken, goat cheese, salads

Occasion: Sunday lunch, date night, aperitif

Taste: Golden apple, pink grapefruit, waxy texture, clean acidity

Food: Shellfish, white fish, antipasti, salads

Occasion: Weeknight, Sunday lunch, summer, aperitivo

Taste: Honey, vanilla from oak aging, crisp acidity, real body

Food: Grilled white fish, seafood pasta, shellfish, salads, sushi

Occasion: Sunday lunch, date night, aperitivo

Taste: Blackcurrant, passionfruit, salty minerality, toasted oak

Food: Seafood, white fish, shellfish

Occasion: Sunday Lunch; Date Night

Taste: Guava, passionfruit, oyster-shell minerality, bracing salinity

Food: Asparagus, goat cheese, white fish, shellfish, herb-dressed seafood

Occasion: Aperitivo, summer drinking, weeknight, Sunday lunch

Taste: Citrus, freshly mown grass, flint-stone minerality, brisk acidity

Food: Oysters, goat cheese, fresh fish, salads, vegetables

Occasion: Weeknight, Sunday lunch, summer drinking, aperitivo

Taste: Yellow fruit brightness, floral lift, saline stoniness, silken mid-palate

Food: Goat cheese, oysters, poached chicken, asparagus, salads

Occasion: Aperitivo, summer lunch, date night

Taste: White peach, nectarine, toasted almond, creamy with bright acidity

Food: Roasted seafood, summer poultry, brown-buttered scallops

Occasion: Sunday Lunch; Date Night

Taste: Green apple, fresh hay, stony minerality, razor-sharp acidity

Food: Shellfish, white fish, Asian cuisine, spicy dishes

Occasion: Weeknight, summer drinking, aperitivo

Taste: Ripe white fruit, almond, delicate florals, a green flinty edge

Food: Shellfish & Crustacean; White Fish; Salads & Light Dishes

Occasion: Weeknight; Sunday Lunch; Summer Drinking; Aperitivo

Taste: Gunpowder, stone fruit, chamomile, orange blossom, thyme

Food: Shellfish, white fish, ceviche, roasted vegetables, salads

Occasion: Aperitivo, weeknight, summer drinking, Sunday lunch

Taste: Citrus oils, white peach, flinty grip, wild-herb snap

Food: Shellfish, white fish, sushi, salads, vegetarian

Occasion: Weeknight, Sunday lunch, summer drinking, aperitivo

Taste: Stone fruit, fennel herbs, laser-sharp acidity

Food: Seafood, grilled fish, light poultry

Occasion: Weeknight; Sunday lunch; aperitif

Taste: Stone fruit, orange blossom, fennel with vibrant acidity

Food: Shellfish, white fish, salads, sushi, vegetarian

Occasion: Sunday lunch, date night, aperitivo