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71-75 Shelton Street, Covent Garden, London, WC2H 9JQ, United Kingdom

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© 2026 SOMMPILLS LTD. Registered in England & Wales · company no. 17430792.

Powered & written by SommPills AI Merchant

All prices in GBP. Wine contains sulphites.

Home/Vegan Wine/Page 6

Vegan Wine — page 6 of 23

Wines 121–144 of 534 on the Vegan Wine shelf, chosen one at a time.

Vegan Wine wine category

Barbaresco, Bruno Rocca

Barbaresco, Bruno Rocca

Style: Intensely perfumed Nebbiolo with floral lift and fruit intensity

Taste: Blackberry, cherry, rose, cocoa, fine persistent grip

Food: Braised beef, game, roast dinners, hard cheese

Occasion: Date night, gifting, cellar worthy

BodyFull-Bodied

SweetnessBone Dry

View details →£60.25

2021 Barbaresco Rabajà, Bruno Rocca — Nebbiolo Barbaresco DOCG, Italy wine

Barbaresco Rabajà, Bruno Rocca

Style: Silky, structured Nebbiolo

Taste: Ripe raspberry, violet, rosehip, soft supple tannins

Food: Braised beef, roast dinners, game, mushroom dishes

Occasion: Gifting, cellar worthy, serious entertaining

BodyFull-Bodied

SweetnessBone Dry

View details →£110.25

2022 Barbera d'Alba, Bruno Rocca — Piedmont, Italy wine

Barbera d'Alba, Bruno Rocca

Style: Fruit-driven modernist Barbera

Taste: Ripe plum, dark cherry, toasted almond, pink peppercorn

Food: Braised beef, game, mushroom dishes, roast dinners

Occasion: Sunday lunch, date night

BodyFull-Bodied

SweetnessBone Dry

View details →£37.65

2018 Tradition Arbois Blanc, Domaine Rolet — Chardonnay - Savagnin Jura, France wine

Tradition Arbois Blanc, Domaine Rolet

Style: Mineral-driven Jura blanc

Taste: Nutty hazelnut and almond, saline, bright acidity, substantial texture

Food: Shellfish, crustacean, white fish, buttered fish

Occasion: Sunday lunch, date night, aperitivo

BodyMedium-Bodied

SweetnessBone Dry

View details →£32.60

2023 Arbois Chardonnay, Domaine Rolet — Jura, France wine

Arbois Chardonnay, Domaine Rolet

Style: Mineral-driven, restrained richness

Taste: White florals, ripe peach, pear, toasted almond, bright citrus

Food: Shellfish & crustacean; white fish; roasted chicken; creamy cheese

Occasion: Sunday lunch; date night; aperitivo

BodyLight-Bodied

AcidityMedium-Plus

View details →£26.75

2010 Pinot Gris Réserve Rolly Gassmann, Domaine Rolly Gassmann — Alsace, France wine

Pinot Gris Réserve Rolly Gassmann, Domaine Rolly Gassmann

Style: Mineral-driven, flinty Alsatian Pinot Gris

Taste: Stone fruit, citrus, bracing acidity with flinty minerality backbone

Food: Foie gras, roasted poultry, spiced cuisine, creamy fish

Occasion: Date night, gifting, aperitivo

BodyMedium-Bodied

View details →£41.20

2020 Sylvaner Réserve Millésime, Domaine Rolly Gassmann — Alsace, France wine

Sylvaner Réserve Millésime, Domaine Rolly Gassmann

Style: Crisp, mineral-driven Alsatian Sylvaner

Taste: White blossom, almond, subtle grapey depth, saline acidity

Food: Shellfish, creamy chicken, delicate cheese

Occasion: Aperitif, summer weeknight, Sunday lunch

BodyLight-Bodied

SweetnessMedium-Sweet

View details →£19.20

2021 Textures de Pedra Blanc de Noirs, Raventós i Blanc — Red Blend Catalonia, Spain wine

Textures de Pedra Blanc de Noirs, Raventós i Blanc

Style: Salmon-hued sparkling, mineral-driven

Taste: Stone fruit, cherry, dried apricot with citrus snap

Food: Shellfish, soft cheeses, salads

Occasion: Aperitivo, date night, celebration

BodyMedium-Bodied

SweetnessBone Dry

View details →£36.90

2024 Blanc de Blancs, Raventós i Blanc — Cava Blend Catalonia, Spain wine

Blanc de Blancs, Raventós i Blanc

Style: Crisp, herbaceous sparkling

Taste: Grapefruit, wild herbs, citrus with refined persistent length

Food: Shellfish, crustacean, sushi, soft cheese, light salads

Occasion: Weeknight, Sunday lunch, celebration, aperitivo

BodyMedium-Bodied

AcidityMedium-Plus

View details →£24.55

2020 Blanc de Noirs, Rathfinny Wine Estate — Pinot Meunier - Pinot Noir Sussex, England

Blanc de Noirs, Rathfinny Wine Estate

Style: Traditional-method sparkling, bone-dry

Taste: Wild strawberries, morello cherry, brioche, autolytic depth

Food: Shellfish & crustacean; salads & light dishes; soft & creamy cheese

Occasion: Date night, gifting, celebration, aperitivo

BodyMedium-Bodied

View details →£41.85

2019 Blanc de Blancs, Rathfinny Wine Estate — Chardonnay Sussex, England

Blanc de Blancs, Rathfinny Wine Estate

Style: Traditional-method Sussex sparkling

Taste: Citrus, hazelnut, pastry with creamy mineral structure

Food: Shellfish, white fish, soft & creamy cheese

Occasion: Sunday lunch, date night, celebration, aperitivo

BodyMedium-Bodied

SweetnessBone Dry

View details →£38.60

2019 Rosé Brut, Rathfinny Wine Estate — Champagne Blend Sussex, England

Rosé Brut, Rathfinny Wine Estate

Style: Traditional-method sparkling rosé, 36 months on lees

Taste: Cranberry, brioche, pink grapefruit with silky, juicy acidity

Food: Shellfish, smoked salmon, creamy cheese, canapés

Occasion: Aperitif, celebration, Sunday lunch, date night

BodyLight-Bodied

View details →£38.15

NV Dão Branco Especial, Quinta dos Carvalhais — White Blend Dao, Portugal wine

Dão Branco Especial, Quinta dos Carvalhais

Style: Bone Dry White Blend

Taste: Golden honeyed apple, brioche spice, mineral grip, aromatic depth

Food: Shellfish, white fish, poultry, spicy Asian, salads

Occasion: Date night, gifting, aperitivo

BodyFull-Bodied

AcidityMedium-Plus

SweetnessBone Dry

View details →£48.20

2020 Dão Tinto Reserva, Quinta dos Carvalhais — Tinta Roriz (Aragonez) - Touriga Dao, Portugal wine

Dão Tinto Reserva, Quinta dos Carvalhais

Style: Elegant, mineral-driven Portuguese red

Taste: Blackberry, wild cherry, menthol, violet with polished tannins

Food: Game, lamb, beef stew, roast dinners, braised dishes

Occasion: Sunday lunch, date night, relaxed evening

BodyFull-Bodied

View details →£34.75

2020 Pitray Castillon Côtes de Bordeaux, Château de Pitray — Bordeaux Blend Red Cotes de Castillon, France wine

Pitray Castillon Côtes de Bordeaux, Château de Pitray

Style: Ripe, savory Right Bank blend

Taste: Black plum, dried fig, spice, velvety tannins

Food: Roast beef, game, aged cheese, charcuterie

Occasion: Sunday lunch, date night, weeknight dinner

BodyFull-Bodied

SweetnessBone Dry

View details →£32.05

2021 Les Prairies Castillon Côtes de Bordeaux, Château de Pitray — Bordeaux Blend Red Cotes de Castillon, France wine

Les Prairies Castillon Côtes de Bordeaux, Château de Pitray

Style: Silky, blackcurrant-led Bordeaux blend

Taste: Ripe blackcurrant, black tea, velvety fruit, silk-fine tannins

Food: Braised beef, roasted chicken, aged cheese

Occasion: Weeknight or Sunday lunch

BodyFull-Bodied

SweetnessBone Dry

View details →£20.50

2019 Lessona, La Prevostura — Nebbiolo Piedmont, Italy wine

Lessona, La Prevostura

Style: Graceful, structured Nebbiolo

Taste: Red cherry, rose petal, tobacco, leather grip

Food: Game, braised beef, aged cheese

Occasion: Date night, gifting, cellar worthy

BodyFull-Bodied

View details →£41.70

Muntacc Coste della Sesia Nebbiolo, La Prevostura

Muntacc Coste della Sesia Nebbiolo, La Prevostura

Style: Refined, cool-vintage Nebbiolo

Taste: Floral spice, rose, cherry, mineral saline snap

Food: Stews, braises, game, beef, mushroom & truffle

Occasion: Sunday lunch, date night

BodyFull-Bodied

View details →£27

2023 Xarel·lo de la Vinya del Noguer Alt, Vins Pepe Raventós — Xarel-lo Penedes, Spain wine

Xarel·lo de la Vinya del Noguer Alt, Vins Pepe Raventós

Style: Mineral, saline still white

Taste: Grapefruit, pear, anise, Mediterranean herb, smoke

Food: Shellfish, white fish, salty cheese, Asian dishes Critic: Guia Penín 92

Occasion: Aperitivo, date night, contemplative sipping

BodyMedium-Bodied

AcidityMedium-Plus

SweetnessBone Dry

View details →£30.95

2024 Clarksburg Chenin Blanc/Viognier, Pine Ridge — Clarksburg, USA wine

Clarksburg Chenin Blanc/Viognier, Pine Ridge

Style: Dry, bright Chenin Blanc blend

Taste: Citrus, stone fruit, floral with honeysuckle and ginger

Food: Shellfish, Asian cuisine, poultry, salads

Occasion: Weeknight, summer drinking, aperitivo

BodyFull-Bodied

View details →£20.50

2021 Linaje Organic Malbec, Pacheco Pereda — Agrelo, Argentina wine

Linaje Organic Malbec, Pacheco Pereda

Style: Organic Argentine Malbec, layered and vibrant

Taste: Violet, plum, red berry with savoury spice and mineral edge

Food: BBQ & grilled beef, lamb, empanadas, stews

Occasion: Weeknight dinner, Sunday lunch, entertaining

BodyMedium-Bodied

View details →£19.45

2025 Organic Vermentino delle Conchiglie, Poggiotondo — Vermentino (Rolle) Tuscany, Italy wine

Organic Vermentino delle Conchiglie, Poggiotondo

Style: Mineral-driven Tuscan white

Taste: Floral perfume, stone fruit, bracing acidity, saline minerality

Food: Shellfish, grilled fish, summer salads, creamy pasta

Occasion: Weeknight, Sunday lunch, summer drinking, aperitivo

BodyMedium-Bodied

AcidityMedium-Plus

SweetnessBone Dry

View details →£20.55

2024 Terre di Cresci Chianti Classico, Poggiotondo — Chianti Blend Chianti Classico DOCG, Italy wine

Terre di Cresci Chianti Classico, Poggiotondo

Style: Bright, food-friendly Sangiovese

Taste: Red cherry, black fruit, savoury spice, silky tannins

Food: Stews & braises, beef & steak, pizza & tomato dishes, roast dinners, game & venison

Occasion: Weeknight, Sunday lunch

BodyMedium-Bodied

SweetnessBone Dry

View details →£24.10

2019 Vigna del 1928 Chianti Riserva, Poggiotondo — Chianti Blend Chianti DOCG, Italy wine

Vigna del 1928 Chianti Riserva, Poggiotondo

Style: Chianti Blend, Medium-Bodied

Taste: Ripe cherry, white pepper, dried clove, mineral acidity

Food: Braised beef, aged Parmesan, game, pizza

Occasion: Date night, gifting, cellar worthy

BodyMedium-Bodied

SweetnessBone Dry

View details →£45.95

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