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71-75 Shelton Street, Covent Garden, London, WC2H 9JQ, United Kingdom

Please drink responsibly. drinkaware.co.uk

© 2026 SOMMPILLS LTD. Registered in England & Wales · company no. 17430792.

Powered & written by SommPills AI Merchant

All prices in GBP. Wine contains sulphites.

Home/Vegan Wine/Page 14

Vegan Wine — page 14 of 23

Wines 313–336 of 534 on the Vegan Wine shelf, chosen one at a time.

Vegan Wine wine category

2023 Cabernet Franc de Corte, Bodega Garzón Estate — Cabernet - Tannat Maldonado, Uruguay wine

Cabernet Franc de Corte, Bodega Garzón Estate

Style: Silky Cabernet Franc–Tannat blend with black berry fruit and spice

Taste: Soft black berries, dried herb, green pepper, gentle tannins, balanced

Food: Grilled lamb, duck confit, aged cheddar, charred savoury dishes

Occasion: Weeknight or Sunday lunch

BodyFull-Bodied

View details →£16.75

2024 Amphora Sauvignon Blanc, Gabriëlskloof — Bot River, South Africa wine

Amphora Sauvignon Blanc, Gabriëlskloof

Style: Textured, mineral-driven clay-amphora Sauvignon Blanc

Taste: Stone fruit, salted almond, wet stone, grapefruit rind

Food: Asparagus, goat cheese, white fish, shellfish, salads

Occasion: Aperitivo, summer drinking, Sunday lunch, weeknight

BodyMedium-Bodied

View details →£24

2024 Whole Bunch Syrah, Gabriëlskloof — Western Cape, South Africa wine

Whole Bunch Syrah, Gabriëlskloof

Style: Whole-bunch fermented cool-climate Syrah

Taste: Black cherry, raspberry, violet, white pepper; brisk acidity

Food: Grilled beef, aged cheese, barbecued chicken, game

Occasion: Weeknight or Sunday lunch

BodyFull-Bodied

View details →£23.50

2020 Syrah on Sandstone Bot River, Gabriëlskloof — Bot River, South Africa wine

Syrah on Sandstone Bot River, Gabriëlskloof

Style: Cool-climate Syrah, savoury and structured

Taste: Fynbos, violet, crushed black pepper, fine tannins

Food: Grilled beef, aged cheese, braised dishes, roasted poultry

Occasion: Sunday lunch, date night, special dinners

BodyFull-Bodied

View details →£31.05

2022 Syrah on Shale Walker Bay, Gabriëlskloof — Bot River, South Africa wine

Syrah on Shale Walker Bay, Gabriëlskloof

Style: Savory, violet-scented cool-climate Syrah

Taste: Dark berries, white pepper, black olive, bright acidity, silky tannins

Food: Grilled beef, braised meat, barbecued chicken, aged cheese

Occasion: Sunday lunch, date night, fireside evening

BodyFull-Bodied

View details →£32.25

2022 Walker Bay Cabernet Franc, Gabriëlskloof — Bot River, South Africa wine

Walker Bay Cabernet Franc, Gabriëlskloof

Style: Precise, mineral-driven Cabernet Franc

Taste: Raspberry, ripe plum, lavender, wild herbs, saline minerality

Food: Roasted duck, grilled lamb, aged cheese, BBQ, game

Occasion: Sunday lunch, date night, special roasts

BodyFull-Bodied

View details →£31.95

2022 Cabernet Franc, Gašper — Goriska Brda, Slovenia wine

Cabernet Franc, Gašper

Style: Supple Alpine red, blackberry & plum with peppery grip

Taste: Ripe dark fruit, savoury spice, silken tannins, bracing acidity

Food: Roasted meats, duck, game, charred dishes, aged cheese

Occasion: Date night, gifting, cellar worthy

BodyFull-Bodied

SweetnessBone Dry

View details →£43.35

2021 Rebula Selection, Gašper — Ribolla Gialla Goriska Brda, Slovenia wine

Rebula Selection, Gašper

Style: Mineral-driven, fresh white

Taste: Stone fruit, citrus, saline minerality with bright acidity

Food: Seafood, salads, summer vegetables, vegetarian

Occasion: Weeknight, summer drinking, aperitivo

BodyMedium-Bodied

View details →£25.05

2022 Salia, Finca Sandoval — Grenache - Syrah Manchuela, Spain wine

Salia, Finca Sandoval

Style: Mineral-driven Spanish red

Taste: Ripe blackberry, black cherry, cinnamon, supple tannins

Food: BBQ & grilled dishes; stews & braises; beef & steak; game

Occasion: Weeknight; Sunday lunch

BodyFull-Bodied

View details →£20.25

2021 Ribera del Duero, Finca Villacreces — Cabernet - Merlot - Tempranillo Ribera del Duero, Spain wine

Ribera del Duero, Finca Villacreces

Style: Full-bodied organic Ribera del Duero, Tempranillo-led with real polish

Taste: Black cherry, blackberry, cassis, mocha, graphite

Food: Char-grilled steak, roast beef, venison casserole, braised oxtail, barbecue

Occasion: Sunday lunch, date night

BodyFull-Bodied

AcidityMedium-Plus

View details →£34.95

La Rosa Bobal, Finca Sandoval

La Rosa Bobal, Finca Sandoval

Style: Full-bodied, velvety Bobal with herbaceous lift

Taste: Dark cherry, blackberry, wild herbs, savoury meat-stock backbone

Food: Grilled lamb, mushroom ragù, aged Manchego, game, beef

Occasion: Date night, gifting, cellar worthy

BodyFull-Bodied

View details →£39.50

2023 F-Series Marlborough Sauvignon Blanc, Framingham F-Series — Marlborough, New Zealand wine

F-Series Marlborough Sauvignon Blanc, Framingham F-Series

Style: Wild-fermented, full-bodied Sauvignon Blanc

Taste: Ripe lemon, grapefruit, creamy depth with subtle oak

Food: Asparagus, goat’s cheese, poached chicken, shellfish

Occasion: Sunday lunch, date night, aperitivo

BodyFull-Bodied

View details →£25.55

2023 F-Series Marlborough Old Vine Riesling, Framingham F-Series — Marlborough, New Zealand wine

F-Series Marlborough Old Vine Riesling, Framingham F-Series

Style: Dry, mineral-driven aromatic white

Taste: Citrus, stone minerality, exotic fruit with delicate residual sweetness

Food: Shellfish, spicy Asian, white fish, sushi, charcuterie

Occasion: Sunday lunch, date night, aperitivo

BodyFull-Bodied

AcidityMedium-Plus

View details →£26.40

2023 Marlborough Pinot Gris, Framingham — Marlborough, New Zealand wine

Marlborough Pinot Gris, Framingham

Style: Textured, mineral-driven white

Taste: Stone fruit, ginger, flinty mineral edge with aromatic depth

Food: Shellfish, roasted fish, herb chicken, Asian spice

Occasion: Weeknight, Sunday lunch, summer drinking, aperitivo

BodyMedium-Bodied

SweetnessOff-Dry

View details →£20.10

2022 Marlborough Pinot Noir, Framingham — Marlborough, New Zealand wine

Marlborough Pinot Noir, Framingham

Style: Perfumed, restrained cool-climate Pinot Noir

Taste: Dark cherry, raspberry, earth, spice, flint minerality

Food: Roast chicken, braised beef, charcuterie, mushrooms

Occasion: Weeknight dinner, Sunday lunch

BodyLight-Bodied

View details →£23.55

2019 Brunello di Montalcino Riserva, Fossacolle — Sangiovese Tuscany, Italy wine

Brunello di Montalcino Riserva, Fossacolle

Style: Structured, age-worthy Riserva

Taste: Dried cherry, rose, mineral earth, silky tannins

Food: Braised beef, game, aged cheese, cured meats

Occasion: Gifting, cellar worthy

BodyMedium-Bodied

SweetnessBone Dry

View details →£87.55

2024 Rosso di Montalcino, Fossacolle — Sangiovese Tuscany, Italy wine

Rosso di Montalcino, Fossacolle

Style: Bright, polished Sangiovese

Taste: Sour cherry, violet, wild strawberry with refined tannins

Food: BBQ & grilled dishes; braised beef; game & venison

Occasion: Sunday lunch; date night

BodyMedium-Bodied

SweetnessBone Dry

View details →£26.30

2020 Museum Cigales Reserva, Finca Museum — Tempranillo Cigales, Spain wine

Museum Cigales Reserva, Finca Museum

Style: Full-bodied Tempranillo Reserva

Taste: Red berries, liquorice, roasted hazelnut, savoury structure

Food: BBQ & grilled dishes; roast dinners; game & venison; beef & steak

Occasion: Weeknight; Sunday lunch

BodyFull-Bodied

View details →£21.30

2020 Bien-Aimée de Fleur de Lisse, Château Fleur de Lisse — Bordeaux Blend Red Saint-Emilion, France wine

Bien-Aimée de Fleur de Lisse, Château Fleur de Lisse

Style: Sleek, velvety Saint-Émilion

Taste: Plum and cherry with whisper of toast and spice

Food: Roast dinners, beef, duck, aged cheese

Occasion: Sunday lunch, date night

BodyFull-Bodied

SweetnessBone Dry

View details →£28.55

2020 Saint-Émilion Grand Cru, Château Fleur de Lisse — Bordeaux Blend Red Saint-Emilion Grand Cru, France wine

Saint-Émilion Grand Cru, Château Fleur de Lisse

Style: Garnet Bordeaux Blend, refined tannins, mineral freshness

Taste: Blackcurrant and blackberry with graphic minerality and lingering acidity

Food: Roast Dinners; Beef & Steak; Game & Venison; Pork; Cured Meats & Charcuterie

Occasion: Sunday Lunch; Date Night

BodyFull-Bodied

View details →£37

2023 Tupungato Vineyard Uco Valley Chardonnay, Finca Flichman Dedicado — Uco Valley, Argentina wine

Tupungato Vineyard Uco Valley Chardonnay, Finca Flichman Dedicado

Style: Pale, mineral-driven, high-altitude white

Taste: Lemon, green apple, stonefruit with bracing acidity

Food: Buttery seafood, roasted chicken, cream sauces

Occasion: Weeknight; Sunday lunch; summer aperitivo

BodyFull-Bodied

AcidityMedium-Plus

View details →£22.20

2021 Dedicado Malbec Uco Valley, Finca Flichman Dedicado — Uco Valley, Argentina wine

Dedicado Malbec Uco Valley, Finca Flichman Dedicado

Style: High-altitude Argentine Malbec, refined and balanced

Taste: Ripe blueberry, spiced cherry, pepper, dark chocolate, velvety tannins

Food: Grilled beef, lamb, venison, game, charred dishes

Occasion: Sunday lunch, date night, special dinners

BodyFull-Bodied

View details →£34.25

2016 Riserva Lunelli, Ferrari — Chardonnay Trentino, Italy wine

Riserva Lunelli, Ferrari

Style: Aged Sparkling Chardonnay, Metodo Classico

Taste: Stone fruit, toasted almond, spice, licorice, pastry depth

Food: Soft & creamy cheese, white fish, shellfish & crustacean

Occasion: Gifting, cellar worthy, celebration, aperitivo

BodyMedium-Bodied

AcidityMedium-Plus

View details →£75.90

2019 Perlé, Ferrari — Chardonnay Trentino-Alto Adige, Italy wine

Perlé, Ferrari

Style: Traditional-method sparkling

Taste: Citrus, stone fruit, honeyed brioche with mineral edge

Food: Oysters, scallops, soft cheese

Occasion: Celebration, aperitif, gifting

BodyFull-Bodied

View details →£39.50

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