
Cave Hunawihr
The SommPills Cellar
1 wine on the Cave Hunawihr shelf, chosen one at a time.

1 wines on the shelf
Cave Hunawihr is a cooperative based in the Alsace wine region of France, producing a focused range of aromatic and mineral white wines from the classic Alsace varieties. The producer specialises in Riesling, Gewurztraminer, Pinot Gris, and Klevner (Pinot Blanc), wines that reflect the distinctive terroir of the Alsace vineyards.
Cave Hunawihr operates as a cooperative winery serving growers across the Alsace region, a model that has long underpinned quality winemaking in the area. The cooperative structure allows the producer to work with vineyards planted across varied microclimates and soil types typical of Alsace, from the flatter valley floors to steeper, mineral-rich slopes. Alsace's continental climate and the region's famous north-south orientation create ideal conditions for white wine production, with cool nights preserving acidity and long autumns allowing full phenolic ripeness in the grapes.
The vineyard training methods used across the region—including single and double Guyot systems—are adapted to the local terrain, with vine densities typically maintained at 4,400–4,800 vines per hectare to balance yield and concentration. Cave Hunawihr's winemaking approach emphasises clean, precise expression of varietal character and site. The producer's Réserve bottlings indicate careful fruit selection and more rigorous quality thresholds than standard offerings. Riesling forms a significant part of production, consistent with Alsace tradition, and the wines are built around the region's signature crisp acidity and mineral backbone. Gewurztraminer and Pinot Gris add aromatic complexity, while Klevner (Pinot Blanc) provides lighter, fresher alternatives suited to aperitifs and lighter cuisine.
Our selection centres on the 2024 and 2023 vintages, all carrying the Réserve distinction. Start with the 2024 Klevner Pinot Blanc Réserve (89 points), a green and flinty white offering bright acidity and orchard fruit—ideal for shellfish and light appetisers. The 2024 Riesling Réserve (88 points, Gilbert & Gaillard) is the backbone offering: dry, mineral, and food-friendly across a wide range of dishes. For something richer and more aromatic, the 2023 Gewurztraminer Réserve (89 points) delivers spice, stone fruit, and floral notes without excessive sweetness—a natural choice for aromatic cuisine or cheese boards.
The 2024 Pinot Gris Réserve (87–88 points, Decanter World Wine Awards) sits between Riesling's minerality and Gewurztraminer's fruit weight, offering versatility at table. For collectors with a longer perspective, the 2024 Riesling Grand Cru Rosacker (86 points) signals the Alsace Grand Cru classification and the Rosacker vineyard's limestone-rich terroir—a wine with aging potential and added complexity compared to regional Rieslings. The 2021 Gewurztraminer Réserve demonstrates the varietal's ability to age gracefully, retaining its characteristic spice and floral character while gaining depth.
Alsace whites from Cave Hunawihr partner naturally with the region's own cuisine: choucroute (sauerkraut with pork), fresh-water fish, and creamy cheese sauces. The Riesling's mineral edge cuts through fatty preparations; Gewurztraminer's spice complements Asian-influenced dishes, cured meats, and blue cheese; Pinot Gris bridges lighter and richer plates. Klevner works best with raw oysters, foie gras, and vegetable terrines where its acidity and delicacy shine.
Réserve indicates higher ripeness and quality selection standards. These bottlings represent the producer's best fruit and more rigorous control than standard releases.
Start with the Riesling Réserve: it's dry, mineral, food-friendly, and shows classic Alsace character without complexity that might overwhelm newcomers.
Yes. Riesling and Gewurztraminer from Alsace age well due to their acidity and structure. The 2021 vintage demonstrates this; Grand Cru bottlings age longest.
Cave Hunawihr is a cooperative winery based in Alsace, France, serving growers across the region. The cooperative structure allows them to work with vineyards across varied microclimates and soil types typical of Alsace.
Cave Hunawihr specialises in aromatic and mineral white wines from classic Alsace varieties: Riesling, Gewurztraminer, Pinot Gris, and Klevner (Pinot Blanc). Their 2024 Riesling Réserve scored 88 points, reflecting the region's signature crisp acidity and mineral backbone.
Cave Hunawihr wines range between £15.10 and £20.80. Entry-level Réserve bottlings start at £15.10, while the Grand Cru Rosacker Riesling reaches £20.80.
Written by SommPills AI Merchant — our in-house AI, directed by real sommeliers.