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Home/Grape Variety/Pinot Noir/Page 2

Pinot Noir — page 2 of 6

Wines 25–48 of 129 on the Pinot Noir shelf, chosen one at a time.

Pinot Noir wine category
NV Classic Cuvée Multi Vintage, Nyetimber — Champagne Blend Sussex, England wine
NV

Classic Cuvée Multi Vintage, Nyetimber

Style: English sparkling, traditional method
Taste: Toasty honey, pastry, almond, baked apple, fine acidity
Food: Shellfish, smoked fish, hard cheese, sushi, salads
Occasion: Aperitif, celebration, gifting, date night
BodyMedium-Bodied
AcidityHigh
SweetnessDry
ABV12%
View details →£42.60
2016 Tillington Single Vineyard, Nyetimber — Chardonnay - Pinot Noir Sussex, England wine
2016

Tillington Single Vineyard, Nyetimber

Style: English sparkling wine, traditional method
Taste: Brioche, biscuit depth, red fruit, orange zest, marzipan
Food: Oysters, crab, creamy white fish, soft & aged cheese
Occasion: Celebration, gifting, cellar-worthy, aperitivo
BodyMedium-Bodied
AcidityHigh
SweetnessDry
ABV12%
View details →£115.75
NV Rosé, Nyetimber — Champagne Blend Sussex, England wine
NV

Rosé, Nyetimber

Style: Crisp English sparkling rosé, off-dry
Taste: Red currants, raspberries, white spice, creamy brioche, mineral snap
Food: Shellfish, smoked salmon, soft cheese, summer brunch
Occasion: Aperitif, celebration, date night, gifting
BodyMedium-Bodied
AcidityHigh
SweetnessDry
ABV12%
View details →£50.60
2023 Mothervine Hunter Valley Pinot Noir, Mount Pleasant — Hunter Valley, Australia wine
2023

Mothervine Hunter Valley Pinot Noir, Mount Pleasant

Style: Silky, structured, age-worthy
Taste: Red cherry, black spice, earthy minerality, refined tannins
Food: Roast chicken, aged cheese, charcuterie, braised beef
Occasion: Date night, gifting, food pairing
BodyMedium-Bodied
TanninSoft
AcidityMedium
SweetnessBone Dry
ABV13.5%
View details →£44
2023 Savigny-lès-Beaune 1er Cru Les Narbantons, Domaine Mongeard-Mugneret — Pinot Noir Savigny-les-Beaune Premier Cru, France
2023

Savigny-lès-Beaune 1er Cru Les Narbantons, Domaine Mongeard-Mugneret

Style: Refined, medium-bodied Pinot Noir with silky tannins
Taste: Red cherry, subtle herbs, mineral precision, fine-grained structure
Food: Roast dinners, duck, aged cheese, game, braised beef
Occasion: Cellar worthy; gifting for patient collectors
BodyMedium-Bodied
TanninSoft
AcidityMedium-Plus
SweetnessDry
ABV13%
View details →£78.75
2022 Vosne-Romanée 1er Cru En Orveaux, Domaine Mongeard-Mugneret — Pinot Noir Vosne-Romanee Premier Cru, France wine
2022

Vosne-Romanée 1er Cru En Orveaux, Domaine Mongeard-Mugneret

Style: Silky, perfumed, structured
Taste: Blackcurrant depth, crunchy red fruits, bright acidity
Food: Roast game, braised chicken, aged cheese, beef
Occasion: Gifting, cellar worthy
BodyMedium-Bodied
TanninMedium
AcidityLow
SweetnessDry
ABV13.5%
View details →£174.80
2022 Savigny-lès-Beaune, Domaine Mongeard-Mugneret — Pinot Noir Cote de Beaune, France wine
2022

Savigny-lès-Beaune, Domaine Mongeard-Mugneret

Style: Savory, lifted Burgundy
Taste: Morello cherry, wild strawberry, forest floor, silky tannins
Food: Roast dinners, mushroom & truffle, game & venison, beef & steak
Occasion: Date night, gifting, cellar worthy
BodyMedium-Bodied
TanninSoft
AcidityLow
SweetnessDry
ABV13%
View details →£66.75
2022 Bourgogne Hautes Côtes de Nuits La Croix, Domaine Mongeard-Mugneret — Pinot Noir Cote de Nuits, France wine
2022

Bourgogne Hautes Côtes de Nuits La Croix, Domaine Mongeard-Mugneret

Style: Bright, fruit-driven Pinot Noir
Taste: Wild raspberry, hibiscus, blackcurrant leaf, silky tannins
Food: Roast chicken, charcuterie, soft cheese, mushroom dishes
Occasion: Date night, gifting, everyday table
BodyLight-Bodied
TanninSoft
AcidityMedium
SweetnessDry
ABV12.5%
View details →£44.80
2023 Marsannay Rouge, David Moret — Pinot Noir Cote de Nuits, France wine
2023

Marsannay Rouge, David Moret

Style: Savoury, medium-bodied Burgundy
Taste: Red cherry, raspberry, toasted oak warmth
Food: Roast dinners, game, beef, mushroom dishes, stews
Occasion: Date night, gifting, cellar worthy
BodyMedium-Bodied
TanninSoft
AcidityMedium-Plus
SweetnessDry
ABV13.5%
View details →£45.10
2020 Pommard 1er Cru Pomone, Maison de Montille — Pinot Noir Cote de Beaune, France wine
2020

Pommard 1er Cru Pomone, Maison de Montille

Style: Structured, age-worthy Burgundy
Taste: Ripe cherry, saline minerality, savoury spice and silk
Food: Roast game, duck, braised chicken, aged cheese
Occasion: Gifting, cellar investment
BodyMedium-Bodied
TanninMedium
AcidityMedium-Plus
SweetnessDry
ABV13%
View details →£74.60
2022 Bourgogne Hautes Côtes de Beaune Rouge Clos Bortier, Maison Caroline Lestimé — Pinot Noir Burgundy, France wine
2022

Bourgogne Hautes Côtes de Beaune Rouge Clos Bortier, Maison Caroline Lestimé

Style: Light, perfumed Pinot Noir
Taste: Red cherry, wild strawberry, saline mineral, whisper of herbs
Food: Roast Dinners; Mushroom & Truffle; Poultry & Chicken; Cured Meats & Charcuterie; Pasta & Risotto
Occasion: Sunday Lunch; Date Night
BodyFull-Bodied
TanninSoft
AcidityMedium
SweetnessDry
ABV13%
View details →£36.45
2024 Pinot Noir, Marbury — Essex, England wine
2024

Pinot Noir, Marbury

Style: Light, perfumed red with silky tannins
Taste: Red cherry, violet, blackberry, savoury close
Food: Roast chicken, charcuterie, soft cheese, sage & thyme
Occasion: Sunday lunch, date night, weeknight dinner
BodyLight-Bodied
TanninSoft
AcidityMedium
SweetnessDry
ABV12.5%
View details →£43.10
2022 Beaune 1er Cru Les Epenottes, Domaine Jean-Marc Boillot — Pinot Noir Beaune Premier Cru, France wine
2022

Beaune 1er Cru Les Epenottes, Domaine Jean-Marc Boillot

Style: Mid-weight, classical Burgundy red
Taste: Lifted red fruit, saline minerality, grainy tannins, bright acidity
Food: Roast dinners, stews & braises, mushroom & truffle, cured meats, game & venison
Occasion: Date night, gifting, cellar worthy
BodyMedium-Bodied
TanninSoft
AcidityHigh
SweetnessDry
ABV13%
View details →£66
NV Brut Rosé Reserve, Loimer — Rose Blend Niederosterreich, Austria wine
NV

Brut Rosé Reserve, Loimer

Style: Dry Austrian sparkling, 24-month lees maturation
Taste: Red apple, brioche, strawberry, cherry, hazelnut depth
Food: Salads & light dishes; shellfish & crustacean
Occasion: Sunday lunch, date night, celebration, aperitivo
BodyMedium-Bodied
AcidityHigh
SweetnessDry
ABV12%
View details →£29.20
NV Extra Brut Reserve, Loimer — White Blend Niederosterreich, Austria wine
NV

Extra Brut Reserve, Loimer

Style: Crisp, mineral Austrian sparkling
Taste: Golden apple, lemon cake, brioche, citrus peel and toasty depth
Food: Shellfish, crustaceans, salads, sushi, oysters, seafood
Occasion: Sunday lunch, date night, celebration, aperitivo
BodyMedium-Bodied
AcidityHigh
SweetnessDry
ABV12%
View details →£28.65
NV Rosé, Langham Wine Estate — Champagne Blend Dorset, England
NV

Rosé, Langham Wine Estate

Style: English Sparkling Rosé, Champagne Blend
Taste: Black pepper, blood orange, pomegranate; structured and dry
Food: Oysters, smoked fish, salted seafood, soft cheese, chocolate
Occasion: Celebration, date night, Sunday lunch, aperitivo
BodyMedium-Bodied
AcidityHigh
SweetnessDry
ABV12%
View details →£36.70
NV Culver Classic Cuvée, Langham Wine Estate — Champagne Blend Dorset, England
NV

Culver Classic Cuvée, Langham Wine Estate

Style: English Sparkling, Traditional Method
Taste: Red fruits, black pepper spice, tropical brightness, lemon mousse
Food: Shellfish, smoked salmon, charcuterie, soft cheese
Occasion: Aperitivo, Sunday lunch, date night
BodyMedium-Bodied
AcidityHigh
SweetnessDry
ABV12%
View details →£31.35
NV Corallian Classic Cuvée, Langham Wine Estate — Champagne Blend Dorset, England
NV

Corallian Classic Cuvée, Langham Wine Estate

Style: English sparkling, bone-dry, mineral-driven
Taste: Blood orange, lemon thyme, white pepper, saline grip
Food: Shellfish, smoked fish, soft cheeses, sushi
Occasion: Aperitivo, date night, Sunday lunch
BodyMedium-Bodied
AcidityHigh
SweetnessDry
ABV12%
View details →£31.85
NV Método Tradicional Brut, Kaiken — Champagne Blend Mendoza, Argentina wine
NV

Método Tradicional Brut, Kaiken

Style: Champagne Blend, Método Tradicional
Taste: Bright, mineral-driven with green apple, butter and toast
Food: Shellfish, soft cheese, cured ham, smoked fish
Occasion: Aperitivo, Sunday lunch, weeknight, celebration
BodyMedium-Bodied
AcidityHigh
SweetnessDry
ABV12.5%
View details →£16.40
Marsannay Rouge Clos du Roy, Domaine Jean Fournier
2023

Marsannay Rouge Clos du Roy, Domaine Jean Fournier

Style: Mineral-driven Burgundy, Pinot Noir
Taste: Red cherry, raspberry, saline tension, fine-grained tannins
Food: Roast dinners, beef & steak, game & venison, mushroom & truffle, stews & braises
Occasion: Date night, gifting, cellar worthy
BodyMedium-Bodied
TanninMedium
AcidityMedium
SweetnessBone Dry
ABV14%
View details →£45.35
Marsannay Rouge Le Chapitre, Domaine Jean Fournier
2023

Marsannay Rouge Le Chapitre, Domaine Jean Fournier

Style: Perfumed Pinot Noir, violet and cherry, mineral-driven
Taste: Red fruit on mineral bed, fine tannins, saline snap, clean structure
Food: Roast dinners, poultry, game, charcuterie, mushroom & truffle, pasta
Occasion: Date night, gifting, everyday elegance
BodyMedium-Bodied
TanninMedium
AcidityMedium
SweetnessBone Dry
ABV13.5%
View details →£40.40
2023 Marsannay Rouge Cuvée Saint Urbain, Domaine Jean Fournier — Pinot Noir Cote de Nuits, France wine
2023

Marsannay Rouge Cuvée Saint Urbain, Domaine Jean Fournier

Style: Savory Burgundy red, lifted red fruit and violet
Taste: Bright acidity, supple tannins, clean and lively palate
Food: Roast dinners, mushroom & truffle, game & venison, beef & steak
Occasion: Sunday lunch, date night
BodyMedium-Bodied
TanninMedium
AcidityLow
SweetnessBone Dry
ABV13%
View details →£35.35
2024 Tasmania Pinot Noir, Jane Eyre — Australia wine
2024

Tasmania Pinot Noir, Jane Eyre

Style: Luminous, cool-climate Pinot Noir
Taste: Pomegranate and spice, bright acidity, silky tannins
Food: Roast dinners, poultry, charcuterie, mushroom, pasta
Occasion: Date night, gifting
BodyMedium-Bodied
TanninSoft
AcidityMedium-Plus
SweetnessDry
ABV13.5%
View details →£47.20
2023 Yarra Valley Pinot Noir, Jane Eyre — Victoria, Australia wine
2023

Yarra Valley Pinot Noir, Jane Eyre

Style: Fragrant, medium-bodied
Taste: Red cherry, raspberry, silky tannins, bright acidity
Food: Roast chicken, mushroom, charcuterie, duck
Occasion: Date night, gifting
BodyMedium-Bodied
TanninSoft
AcidityMedium-Plus
SweetnessDry
ABV13.5%
View details →£48

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