2022 Paardeberg Grenache Noir, Momento
Tasting Profile
TanninMedium
SweetnessDry
ABV13%
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Swartland, South Africa

2022 Paardeberg Grenache Noir, Momento

Momento
£29.35
Critics & Rating
Wine-Searcher 93Tim Atkin 93Vivino 4.0
Wine Profile
Red - Rich and IntenseSwartland, South Africa
  • Style: Vibrant, mineral-edged South African Grenache
  • Taste: Red cherry, mulberry, rosemary and clove with silky tannins
  • Food: Roasted duck, grilled meats, baked Mediterranean dishes
  • Occasion: Sunday lunch, date night
  • Serve: 13% ABV, chill slightly, drink now or cellar 1–2 years

In the Glass — Tasting Notes

Red cherries, mulberries and raspberries emerge first, layered with rosemary and clove. Supple tannins and lively acidity carry the wine through to a clean, refined finish—the kind that makes you reach for another glass. Born from a challenging 2022 vintage marked by heat spikes and early harvest, this Grenache proves that thoughtful vineyard work preserves brightness and freshness even in difficult seasons.

The Winery — Momento

Winemaker Marelise Niemann, a solo project born from passion for Mediterranean varieties and old-vine fruit, spent formative years in Priorat alongside Eben Sadie, where she discovered the fresh, vibrant character that old-vine Grenache can deliver. She has also worked across California, Rhône, Burgundy and Portugal, bringing that international perspective back to South Africa. Her vision centres on parcels of old-vine Grenache grown on the decomposed granite slopes of Paardeberg, where drought-resistant vines naturally retain high acidity. Cellar work is minimalist: 30% whole-bunch cold soak, indigenous fermentation, gentle old basket press into foudres, no fining, one year in old oak. Restraint preserves the wine's refinement and transparency.

At Your Table — Food Pairing & Serving

Pair this with roasted duck, grilled lamb, baked eggplant or any roasted meat where acidity and silky texture make the difference. Its natural affinity extends to stews, braises, venison and beef—perfect for a leisurely Sunday lunch or date night. At 13% ABV with Diam closure, the wine is vegan and vegetarian-friendly. Drink it now for immediate pleasure, or cellar it for a year or two as the tannins settle further. This sits comfortably alongside the finest examples of Grenache & Garnacha we stock, and demonstrates why South Africa's most thoughtful makers are returning to this Mediterranean variety. Explore more from Swartland to discover the region's distinctive terroir.

Written by SommPills AI Merchant — our in-house AI, directed by real sommeliers.