Laroche - Mas La Chevalière is a French producer based in IGP Pays d'Oc, a region in southern France known for producing accessible, well-made wines that deliver consistent quality without pretension. This producer focuses on clean winemaking and expressing varietal character through straightforward, food-friendly styles. The wines are approachable yet carefully made—the kind of bottles you'll reach for mid-week without ceremony, and still find real satisfaction in the glass.

About Laroche - Mas La Chevaliere

Laroche - Mas La Chevalière operates in IGP Pays d'Oc, France's largest and most progressive wine region, where Mediterranean warmth and modern winemaking techniques combine to produce wines that are immediately drinkable yet built to last. The producer's approach emphasises clarity and balance—avoiding over-extraction or excessive oak that can mask the character of the fruit and grape varieties.

The estate produces wines across three core styles: whites built on Chardonnay with tropical fruit character and structural balance; rosés blended from Grenache, Merlot and Syrah that are crisp and dry rather than sweet; and reds anchored on Pinot Noir, where elegance and perfume take priority over weight. This varietal focus means you're not buying a "house style" imposed equally across red and white, but rather wines where each grape's natural expression is the starting point.

The consistent scoring of these wines across multiple vintages (the 2024 Pinot Noir achieved 91 points from Revista Adega, while the 2025 vintage scores 88) suggests a producer who understands their market and delivers reliably within it, rather than chasing scores through increasingly ripe, heavy-handed extraction.

Laroche - Mas La Chevaliere Wines in Our Collection

The 2025 Chardonnay IGP Pays d'Oc (87 points) is the whites offering—tropical-leaning but balanced, the kind of wine that works as a standalone aperitif or with lighter seafood and poultry dishes. If you prefer rosé, the 2025 Rosé IGP Pays d'Oc (87 points, blend of Grenache, Merlot and Syrah) delivers crisp, dry character; the 2017 vintage shows these wines age gracefully, with support from Jancis Robinson (85 points) and Wine Spectator (88 points), confirming the style's staying power across years.

For red wine drinkers, the Pinot Noir is the standout. The 2024 vintage scored 91 points from Revista Adega—a genuine achievement that reflects careful winemaking rather than inflated scoring. The 2025 Pinot Noir IGP Pays d'Oc (88 points) continues that momentum, delivering a light and perfumed profile that sits well with the current market move away from heavy, overripe reds. Pinot Noir from this producer is an intelligent choice if you want a French red that works equally well chilled slightly in summer or at cellar temperature in winter, and pairs naturally with both restaurant food and home cooking.

Food Pairing

The Chardonnay pairs with roasted shellfish, buttered fish and creamy chicken dishes. The Rosé works beautifully with tomato-based salads, cured meats, and Mediterranean vegetable preparations. The Pinot Noir is your versatile red: roasted salmon, duck breast, mushroom risotto, and even lightly spiced red meat dishes all sit comfortably alongside its perfumed, elegant frame. These are wines built for the table, not the trophy cabinet.

What makes Laroche - Mas La Chevalière different from other Pays d'Oc producers?

Focus on clean winemaking and varietal expression over extractive techniques. Consistent quality across vintages—the Pinot Noir achieved 91 points (2024) and 88 points (2025), showing reliable execution rather than vintage-to-vintage swings.

Which Laroche - Mas La Chevalière wine should I start with?

The 2025 Pinot Noir (88 points) is the strongest current release—light, perfumed, food-friendly. If you prefer white, the 2025 Chardonnay (87 points) offers tropical balance. For rosé, the 2025 (87 points) is crisp and dry.

Do these wines improve with age?

The 2017 Rosé (86 points average, Wine Spectator 88) shows graceful development. Reds like Pinot Noir are built for medium-term drinking. These are not investment wines, but they reward 2–4 years in a cool cellar.

Who makes Laroche - Mas La Chevalière wines?

Laroche - Mas La Chevalière is a French producer based in IGP Pays d'Oc, southern France's largest wine region. They focus on clean winemaking and expressing varietal character through straightforward, food-friendly styles.

What style of wine does Laroche - Mas La Chevalière make?

They produce three core styles: Chardonnay whites with tropical fruit and balance (87 points); crisp, dry rosés from Grenache, Merlot and Syrah; and Pinot Noir reds emphasising elegance and perfume over weight (88–91 points).