Grenache Blanc & Roussanne — page 2 of 2

Taste: Citrus, white peach, saline limestone minerality

Food: Shellfish, white fish, salads, poultry

Occasion: Weeknight, summer drinking, aperitif

Taste: Citrus blossom, stone fruit, tea, saline minerality

Food: White fish, shellfish, roast chicken, goat cheese, salads

Occasion: Sunday lunch, date night, aperitif

Taste: Grippy, mineral-driven with grapefruit, quince and savoury spice

Food: Shellfish, poultry, goat cheese, cured meats

Occasion: Weeknight dinner, Sunday lunch