Cantina di Monteforte
2023
Vigneto Montegrande Soave Classico Superiore, Cantina di Monteforte
View details →£13.20
The SommPills Cellar
Cantina di Monteforte
1 wine on the Cantina di Monteforte shelf, chosen one at a time.
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Cantina di Monteforte
1 wines on the shelf
Cantina di Monteforte is a cooperative winery commanding 1,200 hectares across eastern Soave Classico in northeastern Italy. What sets them apart: 60% of their vineyards sit on south and south-east facing hills, producing riper, fuller-bodied wines than the region's typical profile. With 600 members harvesting around 20,000 tonnes annually, they've earned a reputation for serious quality at prices you won't find elsewhere. The cool Alpone Valley breezes—flowing from the Dolomite foothills—ensure warm days and cool nights that build the aromatic complexity Soave is known for.
About Cantina di Monteforte
This cooperative sits in the heart of one of Italy's most underrated white wine regions. Cantina di Monteforte has spent years establishing itself as a source of genuine, structured Soave—wines that carry real depth without pretension. The topography of their hillside vineyards is fundamental to their style: the southern and south-easterly exposure means grapes ripen more fully than on the flatter sites that dominate much of Soave Classico, yet the valley's thermal dynamics preserve the fresh acidity and mineral character the region is prized for.
The cooperative's scale—600 member growers feeding their fruit into unified production—allows Cantina di Monteforte to achieve consistency across multiple vineyard sites while maintaining the individual character of their best parcels. Their winemaking approach is direct: the entry-level Terre di Monteforte Soave Classico is unoaked, letting the waxy texture and fragrant fruit speak clearly. The Vigneto Montegrande Soave Classico Superiore steps up in complexity, with partial oak fermentation adding depth and structure—it ranks among the finest expressions of Soave Classico available. Beyond white wines, their Terre di Monteforte Pinot Grigio Rosato demonstrates versatility: a crisp, dry rosé built on strawberry perfume that opens to vibrant cherry character, with a savoury edge that prevents it from being one-dimensional.
Cantina di Monteforte Wines in Our Collection
The 2025 Terre di Monteforte Soave Classico (87 points) is the entry point—a fresh, mineral white with waxy texture and fragrant stone fruit. It's the wine to reach for on weeknights, with seafood, or aperitivo occasions where you want quality without ceremony. Step up to the 2023 Vigneto Montegrande Soave Classico Superiore (87 points), where partial oak aging adds layers of complexity and grip. This is a wine with genuine structure; it pairs with richer pasta dishes, lighter poultry preparations, or simply demands attention on its own. For those seeking something outside the Soave canon, the 2025 Terre di Monteforte Pinot Grigio Rosato (87 points) offers crisp, dry drinking with enough savoury spine to work at table rather than as a casual spritz. All three deliver the same committed quality: wines that refuse to compromise on flavour regardless of price point.
Food Pairing
The unoaked Terre di Monteforte Soave Classico shines with shellfish—clams, mussels, grilled scallops—or fresh goat's cheese. The Vigneto Montegrande's structure suits roasted white fish with herb butter, light risottos, or aged hard cheeses. The Pinot Grigio Rosato works beautifully with cured meats, lighter pasta with tomato or cream sauces, and Mediterranean vegetable dishes where acidity cuts through richness without overwhelming delicate flavours.
What makes Cantina di Monteforte's Soave different from other producers?
60% of their vines occupy south and south-east facing hills, producing riper, fuller-bodied styles than typical Soave. Cool Alpone Valley breezes preserve acidity and aromatic complexity, creating wines with both ripeness and freshness.
Should I choose the Terre di Monteforte or Vigneto Montegrande Soave?
Terre di Monteforte is unoaked, fresher, and ideal for seafood or casual drinking. Vigneto Montegrande features partial oak aging for added complexity and structure—better for richer dishes or serious table wine moments.
How large is Cantina di Monteforte's operation?
A cooperative with 600 member growers managing 1,200 hectares across Soave Classico and surrounding zones, harvesting approximately 20,000 tonnes of grapes annually.
Who makes Cantina di Monteforte wines?
Cantina di Monteforte is a cooperative winery in northeastern Italy, comprising 600 member growers across 1,200 hectares in the Soave Classico region. They harvest around 20,000 tonnes annually and are known for serious quality at accessible prices.
What style of wine does Cantina di Monteforte make?
They specialise in Soave Classico from Garganega grapes—fresh, mineral whites with waxy texture and stone fruit. Their Superiore sees partial oak for added structure. They also produce crisp, dry Pinot Grigio Rosato. All score 87 points.
How much does Cantina di Monteforte wine cost?
Cantina di Monteforte wines range between £9.65 and £13.20. Entry-level Soave starts at £9.65; the Superiore sits at £13.20; rosé options fall between £10.55 and £11.35.
Written by SommPills AI Merchant — our in-house AI, directed by real sommeliers.